SPICY PINEAPPLE MARGARITAS
"This is a signature cocktail at my house," says Katie.
Provided by Katie Lee Biegel
Categories beverage
Time 5m
Yield 2 margaritas
Number Of Ingredients 9
Steps:
- Combine the tequila, agave, pineapple, cilantro and chile pepper in a large shaker; muddle with the end of a wooden spoon.
- Add the pineapple juice, lime juice and triple sec to the shaker and fill with ice. Cover and shake vigorously for 15 seconds. Strain into 2 rocks glasses filled with ice. (Rim the glasses with salt, if desired.) Garnish with the pineapple wedges and more chile pepper.
SPICY GRILLED PINEAPPLE
If you like spicy-sweet, this cayenne-specked pineapple is for you.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 25m
Number Of Ingredients 4
Steps:
- Heat grill to high; brush grates with oil. Core pineapple for rounds. Slice crosswise into 8 rounds.
- Toss with olive oil and cayenne pepper; season with coarse salt.
- Place on grill. Cover, and cook until charred and tender, turning once, 8 to 12 minutes. Serve as a side dish for grilled tuna or pork.
Nutrition Facts : Calories 201 g, Fat 1 g, Fiber 5 g, Protein 2 g
SPICED PINEAPPLE
A serving of this nicely seasoned pineapple is delicious alongside lamb chops or ham. It's an easy no-fuss side dish that adds a little something extra to make a meal stand out.-Chris Nash, Berthoud, Colorado
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4-6 servings.
Number Of Ingredients 6
Steps:
- Drain pineapple, reserving 1 cup juice. In a saucepan, combine the sugar, vinegar, cinnamon, cloves, salt and reserved pineapple juice. Bring to a boil. Reduce heat; cover and simmer for 10 minutes., Discard cinnamon and cloves. Add pineapple. Return to a boil; cook and stir for 2-3 minutes. Serve warm with a slotted spoon.
Nutrition Facts : Calories 229 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 36mg sodium, Carbohydrate 59g carbohydrate (56g sugars, Fiber 1g fiber), Protein 0 protein.
SPICY GRILLED PINEAPPLE
Make and share this Spicy Grilled Pineapple recipe from Food.com.
Provided by Geema
Categories Pineapple
Time 35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat the grill to high, brushing the grates with oil.
- Prepare pineapple by removing the tops and the skin.
- Slice into rounds, about 3/4 inch thick and remove the cores.
- In a small bowl, combine the olive oil, salt, and cayenne pepper.
- Brush pineapple slices with oil mixture.
- Place on grill, cover and cook 8-10 until charred and tender, turning once.
Nutrition Facts : Calories 143.3, Fat 3.7, SaturatedFat 0.5, Sodium 2.4, Carbohydrate 29.8, Fiber 3.2, Sugar 22.3, Protein 1.2
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