SWEET ICED TEA
When you order 'tea' in TX you will be asked 'sweet' or 'unsweet'. It will then arrive in a big glass with lots of ice! Here is the way we make 'Swayte Tay" or Sweet Tea! Oh soo goooodd! Dont like it sweet- just leave out the sugar- or splenda.
Provided by Mamas Kitchen Hope
Categories Beverages
Time 15m
Yield 1 gallon, 4 serving(s)
Number Of Ingredients 3
Steps:
- Put water and tea bags in a small saucepan and bring to a boil.
- Remove from heat and cover. Let steep for 10 minutes.
- Strain or carefully press water from tea bags.
- Put hot tea solution into a gallon pitcher and add sweetener, stirring to dissolve.
- Add water to pitcher to fill.
- Cool in refrigerator and serve with ice.
Nutrition Facts : Calories 193.5, Sodium 4, Carbohydrate 50, Sugar 49.9
ALCOHOLIC SWEET PEACH TEA
A fresh, peachy sweet tea that's perfect for hot summer days. I am definitely NOT a fan of sweet or flavored tea, but I came up with this concoction on accident, and LOVE it. Remember, the amount of alcohol you want to use is up to personal taste. I personally use a little more vodka than peach schnapps. I just like a touch of the peach flavoring.
Provided by groucho
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Fill a tall glass with ice. Pour iced tea, vodka, and peach schnapps over the ice.
Nutrition Facts : Calories 172.6 calories, Carbohydrate 14 g, Fat 0.1 g, Sodium 16.8 mg, Sugar 12.1 g
SWEET POTATO AND CHICKPEA MASALA
I had some leftover bread that has a short shelf-life. So, I guess this spicy recipe goes well with it. Decided to add sweet potato to the original chana masala, as I didn't want that to go to waste, too. And it tasted good!
Provided by purplerose
Categories 100+ Everyday Cooking Recipes Vegetarian
Time 45m
Yield 3
Number Of Ingredients 18
Steps:
- Melt ghee with oil in a large skillet over medium heat. Saute ginger and garlic in the ghee mixture until aromatic and lightly browned, about 5 minutes. Add onion; continue to saute until the onion is soft and translucent, about 5 minutes more.
- Mix curry powder, cumin, coriander, chili powder, garam masala, and turmeric together in a bowl; add to the skillet and stir. Stir enough water into the skillet to get the mixture to be paste-like; cook to let the flavors intensify for about 30 seconds.
- Stir sweet potato, chickpeas, 1 cup water, and salt into the mixture in the skillet; cook at a simmer until the sweet potato is just tender, about 10 minutes. Thin the mixture with more water if too thick.
- Stir tomatoes into the sweet potato mixture, bring to a boil, and cook until the liquid reduces to a thick gravy, about 5 minutes. Garnish with cilantro.
Nutrition Facts : Calories 514.6 calories, Carbohydrate 96 g, Cholesterol 10.9 mg, Fat 10.9 g, Fiber 16.9 g, Protein 11.7 g, SaturatedFat 3.7 g, Sodium 1243.9 mg, Sugar 18.6 g
SWEET ICED PEACH TEA
This is a refreshing fruit tea. I brew the tea in in my 3 quart Mr Coffee Iced Tea Pot. Other fruits or juices can be used too. It will probably be good as a hot tea as well.
Provided by AuntWoofieWoof
Categories Beverages
Time 15m
Yield 3 quarts, 6 serving(s)
Number Of Ingredients 4
Steps:
- Make the tea in a 3 or 4 quart pitcher (or iced tea pot). Set aside.
- Pour peaches and water into a blender.
- Blend on high speed until well blended.
- Add sugar and blend for a few more seconds.
- Add more water until there is 1 quart.
- Blend for a few seconds-- pulse.
- Pour this mixture into the pitcher of tea and stir until well mixed.
- Chill before serving.
- Serve over ice or warm up for a hot drink.
Nutrition Facts : Calories 50.5, Sodium 62.4, Carbohydrate 14, Fiber 0.9, Sugar 7.3, Protein 0.5
SWEET PEACH TEA
Why serve plain iced tea when you can punch it up with healthy, natural flavors like ginger, mint, lemon and peach?
Provided by Annacia
Categories Beverages
Time 20m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Place tea, lemon and ginger in a heatproof container and add boiling water. Let tea steep 7 to 8 minutes.
- Place 4 cups of the ice in a pitcher, then pour in tea.
- Blend diced peaches and sugar in a blender until smooth; mix into tea. Serve in glasses over remaining ice and garnish with mint and peach slices.
Nutrition Facts : Calories 65.4, Fat 0.1, Sodium 5.3, Carbohydrate 17.4, Fiber 1.2, Sugar 15.6, Protein 0.5
SWEET PEACH TEA
Steps:
- Place tea, lemon and ginger in a heatproof container and add boiling water. Let tea steep 7 to 8 minutes. Place 4 cups of the ice in a pitcher, then pour in tea. Blend diced peaches and sugar in a blender until smooth; mix into tea. Serve in glasses over remaining ice and garnish with mint and peach slices.
SWEET APPLE ICED TEA
Provided by Giada De Laurentiis
Categories beverage
Time 2h32m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- In a medium saucepan, bring the water to a boil over high heat. Remove the pan from the heat and stir in the tea bags. Allow the liquid to cool to room temperature, about 1 hour. Remove the tea bags and discard. Add the Vanilla Simple Syrup and stir. Pour the mixture into a glass pitcher. Add the apple and lemon slices and refrigerate for 1 hour.
- Pour the tea into ice-filled glasses and serve.
- In a small saucepan over medium heat, combine the sugar, water, vanilla bean, and vanilla bean seeds. Bring to a boil, reduce heat, and simmer for 5 minutes, stirring occasionally, until the sugar has dissolved. Remove the pan from the heat and allow the syrup to cool, about 20 minutes. Strain before using.
- Yield: 1 1/3cups
AMBER'S DOWN HOME PEACH ICED TEA
A yummy classic! Sweet Peach Iced Tea! This tasty, cool, refreshing treat is sure to quench any thirst! Filled with a fresh peach taste, that will remind of you a lazy summer day, long after summers' past! To Serve: Dip the rim of a tall ice tea glass with peach syrup, then dip in granulated sugar! Top it off with a peach slice affixed to the rim, and some ice cubes and Enjoy!
Provided by A.D.Judy
Categories Beverages
Time 2h15m
Yield 2 quarts, 4-8 serving(s)
Number Of Ingredients 4
Steps:
- In a 3qt stock pot, combine the tea bags, water and sugar.
- Brew on med-low heat.
- Open the canned peaches, and drain the syrup into the pot.
- Drop in 3-5 peach slices.
- Reserve the rest of the peaches on the side.
- Brew the tea to just under a boil.
- Remove from heat.
- Strain off the tea bags, but leave the peach slices.
- Return tea to pot, cover and let sit until tea is room temperature.
- Place tea into a a pitcher for serving.
- Refrigerate until chilled.
Nutrition Facts : Calories 240.3, Sodium 21.3, Carbohydrate 62.3, Fiber 1.4, Sugar 60.8, Protein 0.7
DAVID'S SWEET ICED TEA
A delicious sweet refreshing iced tea that is so well liked my dearest friend always keeps 2 gallons in the refrigerator at all times.
Provided by sloe cooker
Categories Beverages
Time 1h5m
Yield 1 one gallon, 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Tie tea bags together.
- Bring 4 cups water to boil, add tea bags and take off heat.
- Cover and let sit for about an hour.
- Pour tea into gallon container and squeeze tea bag excess into gallon container with clean hands.
- Add sugar and stir.
- Finish filling container with water, stir and serve.
COPYCAT SWEET ICED TEA
Ultra-refreshing tea just like Chick fil-A® makes!
Provided by SB
Categories Drinks Recipes Tea Iced Tea Recipes
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- Combine boiling water, tea bags, and sugar in a bowl. Stir well, cover, and steep for 8 minutes.
- Pour cold water into a pitcher. Add hot tea and stir.
- Fill 4 glasses with ice cubes. Pour tea over top and serve.
Nutrition Facts : Calories 145.1 calories, Carbohydrate 37.5 g, Sodium 24.3 mg, Sugar 37.5 g
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