Tequila Lime Syrup For Fruit Salad Recipes

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TEQUILA-LIME FRUIT SALAD

Looking for a fast, colorful side to round out any meal? This refreshing fruit salad is pure perfection! -Angela Howland, Haynesville, Maine

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 20m

Yield 10 servings.

Number Of Ingredients 8



Tequila-Lime Fruit Salad image

Steps:

  • In a small saucepan, bring sugar and water to a boil over medium heat. Remove from the heat; cool completely. Stir in lime juice and tequila., In a large bowl, combine the fruit. Drizzle with syrup and toss gently to coat.

Nutrition Facts : Calories 139 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 33g carbohydrate (28g sugars, Fiber 3g fiber), Protein 1g protein.

3/4 cup sugar
1/4 cup water
1/4 cup lime juice
3 tablespoons tequila or additional lime juice
2 cups cubed fresh pineapple
2 cups sliced fresh strawberries
2 cups chopped peeled kiwifruit
2 cups seedless red grapes, halved

VANILLA-LIME FRUIT SALAD

Feel free to be creative with the fruits you use in this recipe. The versatile dressing is amazing tossed with fresh strawberries or even drizzled over pound cake. -Kathryn Dampier, Quail Valley, California

Provided by Taste of Home

Categories     Lunch

Time 40m

Yield 16 servings (2/3 cup each).

Number Of Ingredients 10



Vanilla-Lime Fruit Salad image

Steps:

  • In a small saucepan, combine the sugar, water and corn syrup. With a sharp knife, scrape the vanilla bean to remove the seeds; add bean and seeds to pan. , Bring to a boil. Reduce heat; simmer for 20 minutes or until reduced by half. Remove from the heat; cool for 10 minutes. Discard vanilla bean. Stir in lime juice and zest., In a large bowl, combine the pineapple, oranges, grapefruit and blueberries. Drizzle with vanilla-lime sauce and toss to coat. Refrigerate until chilled.

Nutrition Facts : Calories 79 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 20g carbohydrate (16g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

1/2 cup sugar
1/2 cup water
1-1/2 teaspoons light corn syrup
1/2 vanilla bean
2 tablespoons lime juice
1-1/2 teaspoons grated lime zest
3 cups cubed fresh pineapple
2 large navel oranges, peeled and sectioned
1 large grapefruit, peeled and sectioned
4 cups fresh blueberries

TEQUILA-LIME FRUIT SALAD RECIPE - (4.7/5)

Provided by carvalhohm

Number Of Ingredients 8



Tequila-Lime Fruit Salad Recipe - (4.7/5) image

Steps:

  • In a small saucepan, bring sugar and water to a boil over medium heat. Remove from the heat; cool completely. Stir in lime juice and tequila. In a large bowl, combine the fruit. Drizzle with syrup and toss gently to coat.

3/4 cup sugar
1/4 cup water
1/4 cup lime juice
3 tablespoons tequila or additional lime juice
2 cups cubed fresh pineapple
2 cups sliced fresh strawberries
2 cups chopped peeled kiwifruit
2 cups seedless red grapes, halved

TEQUILA LIME SYRUP FOR FRUIT SALAD

This is lovely syrup used to brighten up the flavors of a simple fruit salad. The recipe comes to me from the Santa Fe Cooking School and works especially well as a light dessert after a Southwestern meal. The flavors are reminiscent of the popular mojito. I like it best with more tropical fruits like pineapple, mango and banana but find it works very well with summer fruits such as strawberries and grapes. One batch of syrup is plenty for 4-6 cups of fruit. You can prepare this days ahead of time and mix with the salad just before serving.

Provided by justcallmetoni

Categories     Sauces

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 5



Tequila Lime Syrup for Fruit Salad image

Steps:

  • Carefully wash the mint leaves removing any bruised leaves or stems.
  • Place sugar, water and mint leaves in a medium saucepan and bring to a boil over medium heat. Lower the heat and continue to simmer 15 minutes, occasionally scraping down sides to make certain all sugar crystals are incorporated.
  • Add the tequila and continue to simmer an additional 5 minutes.
  • Turn off heat and add the juice of one lime. Let syrup cool to room temperature.
  • Strain out the mint and refrigerate the syrup until ready to toss with your fruit salad.

1 cup sugar
2 cups water
1 bunch of fresh mint
1 lime, juice of
3 tablespoons tequila

EXOTIC LIME SYRUP FOR FRESH FRUIT SALAD

Provided by Food Network

Yield 2 cups

Number Of Ingredients 7



Exotic Lime Syrup for Fresh Fruit Salad image

Steps:

  • Simmer the water and sugar, ginger, lime peel, turmeric or saffron, whole spices for 5 minutes. Let cool and strain out spices. Stir in fresh lime juice before serving over fruit.

2 cups water
1 cup sugar
1 teaspoon grated ginger
1 inch long by 1/4-inch wide strip of lime peel
1/8 teaspoon turmeric or saffron
2 whole cardamom pods, crushed, 1 whole star anise and 1 cinnamon stick
2 tablespoons fresh lime juice

FRESH FRUIT SALAD WITH HONEY, MINT AND LIME SYRUP

Categories     Dessert     No-Cook     Quick & Easy     Low Sodium     Wheat/Gluten-Free     Strawberry     Lime     Cantaloupe     Kiwi     Mint     Raw     Honey     Grape     Bon Appétit

Yield Serves 8

Number Of Ingredients 7



Fresh Fruit Salad with Honey, Mint and Lime Syrup image

Steps:

  • Whisk lime juice, honey and mint in large bowl to blend. Using melon baller, scoop out cantaloupe. Add all fruit to syrup in bowl; toss to combine. Let stand 15 minutes to allow flavors to blend. (Can be made 3 hours ahead. Cover and chill.) Spoon fruit into goblets.

1/4 cup fresh lime juice
1/4 cup honey
1/4 cup chopped fresh mint
1 3-pound cantaloupe, halved, seeded
1 12-ounce basket strawberries, hulled, halved
4 kiwis, peeled, cut into 1/2-inch pieces
1 1/2 cups seedless grapes

TEQUILA FRUIT DIP AND DRESSING

Use this creamy and tangy dip for dipping fruit or as a fruit salad dressing. It's excellent for strawberries. Most people don't know there's tequila in it. They only know that it is really yummy!

Provided by J.P.

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 5m

Yield 8

Number Of Ingredients 4



Tequila Fruit Dip and Dressing image

Steps:

  • Stir together the sour cream, tequila, lime juice, and sugar in a small serving bowl.

Nutrition Facts : Calories 101.4 calories, Carbohydrate 9 g, Cholesterol 12.6 mg, Fat 6 g, Protein 0.9 g, SaturatedFat 3.8 g, Sodium 15.3 mg, Sugar 7.8 g

1 cup sour cream
2 tablespoons tequila
2 tablespoons sweetened lime juice
¼ cup sugar

FRUIT SALAD WITH EXOTIC LIME SYRUP

Make and share this Fruit Salad With Exotic Lime Syrup recipe from Food.com.

Provided by Boyz 5

Categories     Melons

Time 20m

Yield 4 serving(s)

Number Of Ingredients 15



Fruit Salad With Exotic Lime Syrup image

Steps:

  • Add to or take away from the salad items to 'personalize' your salad.
  • Combine diced (seeds removed) fruit ingredients in a bowl.
  • Combine water, sugar, ginger, lime peel, cinnamon sticks and honey in a saucepan and simmer for 5 minutes to reduce.
  • Cool and strain out cinnamon sticks and lime peel.
  • Stir in fresh lime juice immediately before pouring over fruit salad.
  • Toss gently and serve.

Nutrition Facts : Calories 388.6, Fat 1, SaturatedFat 0.1, Sodium 9.6, Carbohydrate 99.4, Fiber 8, Sugar 85.6, Protein 2.7

2 cups diced melon
4 kiwi, diced
1 fresh mango
1 large orange, diced
1 fresh papaya, diced
1 1/2 cups strawberries, diced
1 apple, diced
1/2 cup pineapple, diced
2 cups water
1 cup sugar
1 teaspoon grated ginger
1 slice lime peel
2 cinnamon sticks
2 tablespoons fresh lime juice
1 tablespoon honey

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