Vanillamilk Recipes

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BASIC VANILLA MILKSHAKE

Provided by Bobby Flay

Categories     beverage

Time 3m

Yield 1 serving

Number Of Ingredients 2



Basic Vanilla Milkshake image

Steps:

  • In a blender, combine the milk and ice cream and blend until smooth. Serve immediately.

1/3 cup whole milk
10 ounces premium vanilla ice cream (about 1 3/4 cups, packed)

HOT VANILLA

This is a nice alternative to hot chocolate. To make this more healthy, substitute the 2% milk and sugar for skim milk and a no calorie sweetener.

Provided by PENGUINCHEF

Categories     Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4



Hot Vanilla image

Steps:

  • Pour the milk into a microwave-safe mug. Stir together the cinnamon and sugar, then stir into the milk. Mixing the cinnamon into the sugar first will help to keep it from floating on top. Stir in the vanilla. Place mug in the microwave and heat for 1 minute and 40 seconds, or longer for a warmer drink. Stir before drinking.

Nutrition Facts : Calories 184.9 calories, Carbohydrate 22.7 g, Cholesterol 19.5 mg, Fat 4.8 g, Fiber 1.2 g, Protein 8.1 g, SaturatedFat 3.1 g, Sodium 101.1 mg, Sugar 20.9 g

1 cup 2% milk
2 teaspoons white sugar
2 teaspoons vanilla extract
1 teaspoon ground cinnamon

HOMEMADE VANILLA ICE CREAM

We don't want to brag, but as far as vanilla ice cream recipes go, this one is the best. And with only four ingredients, it just might be the easiest, too. No ice cream maker? No problem. Just follow the directions below to learn how to make homemade ice cream by hand. It's the perfect base for our best ice cream sundae ideas, too. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 1-1/4 quarts.

Number Of Ingredients 4



Homemade Vanilla Ice Cream image

Steps:

  • Combine all ingredients, stirring to dissolve sugar completely. Fill cylinder of ice cream maker no more than two-thirds full; freeze according to manufacturer's directions. (Refrigerate any remaining mixture until ready to freeze.) Serve immediately or store in covered containers in freezer.

Nutrition Facts : Calories 308 calories, Fat 22g fat (14g saturated fat), Cholesterol 78mg cholesterol, Sodium 37mg sodium, Carbohydrate 23g carbohydrate (23g sugars, Fiber 0 fiber), Protein 3g protein.

2 cups heavy whipping cream
2 cups half-and-half cream
1 cup sugar
2 teaspoons vanilla extract

VANILLA ALMOND MILK

Delicious homemade almond milk flavored with a whole vanilla bean and sweetened with dates. So easy, even an absolute beginner like me can make it. Almond milk will keep in the fridge for up to 5 days.

Provided by foodelicious

Categories     100+ Everyday Cooking Recipes

Time 8h15m

Yield 4

Number Of Ingredients 5



Vanilla Almond Milk image

Steps:

  • Place almonds and vanilla bean in a bowl; add enough water to cover completely. Place dates in a separate bowl and add enough water to cover completely. Soak almonds and dates at room temperature, 8 hours to overnight.
  • Drain and discard soaking water from almonds and rinse almonds thoroughly. Drain water from dates and keep water to add to the almond milk, if desired.
  • Combine soaked almonds, vanilla bean, dates, and sea salt in a blender; pour in 3 cups water. Blend on high for 1 minute. Let sit to allow foam to subside, about 1 minute. Add remaining 1 cup water and some of the date water for extra sweetness; blend until almond milk is smooth, about 1 minute.
  • Place a nut milk bag in a quart-size measuring cup or large bowl. Pour almond milk into the bag and lift to drain. Gently squeeze the bag to extract as much milk as possible. Store almond milk in the refrigerator.

Nutrition Facts : Calories 230.7 calories, Carbohydrate 13.6 g, Fat 18 g, Fiber 4.5 g, Protein 7.6 g, SaturatedFat 1.4 g, Sodium 87.5 mg, Sugar 7.8 g

1 cup raw almonds
1 whole vanilla bean
2 dates, pitted
1 pinch sea salt
4 cups water

VANILLA MILK

Make and share this Vanilla Milk recipe from Food.com.

Provided by Pantry Chef Starkey

Categories     Beverages

Time 1m

Yield 1 serving(s)

Number Of Ingredients 3



Vanilla Milk image

Steps:

  • Pour milk into cup or glass.
  • Add vanilla and sugar.
  • Stir well, add straw, enjoy!

Nutrition Facts : Calories 217, Fat 8.9, SaturatedFat 5.6, Cholesterol 34.2, Sodium 120.1, Carbohydrate 24.5, Sugar 13.1, Protein 8

8 ounces milk
1 teaspoon vanilla, not imitation
1 tablespoon sugar or 1 packet Splenda sugar substitute

VANILLA MILKSHAKE I

A very simple recipe for a vanilla milkshake. Add chocolate, berries, peaches or whatever you like. My kids like to add root beer instead of milk.

Provided by DPULLIAM

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 3m

Yield 4

Number Of Ingredients 3



Vanilla Milkshake I image

Steps:

  • In a blender, combine ice cream, milk and vanilla extract. Blend until smooth. Pour into glasses and serve.

Nutrition Facts : Calories 172.4 calories, Carbohydrate 18.5 g, Cholesterol 35.1 mg, Fat 9.2 g, Fiber 0.5 g, Protein 4.3 g, SaturatedFat 5.6 g, Sodium 77.3 mg, Sugar 16.9 g

2 cups vanilla ice cream
1 cup whole milk
1 teaspoon vanilla extract

WARM VANILLA MILK

Vanilla-flavored milk satisfies the midnight munchies.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 4



Warm Vanilla Milk image

Steps:

  • Bring milk and sugar to a simmer in a medium saucepan over medium heat, stirring until sugar is dissolved. Stir in vanilla. Divide among 4 mugs. Sprinkle cinnamon on top of each drink.

4 cups milk
1/4 cup sugar
1 1/2 teaspoons pure vanilla extract
Ground cinnamon, for serving

VANILLA MILKSHAKE

Treat yourself to an indulgent, creamy vanilla milkshake with our classic recipe. This easy drink is perfect for customising with indulgent toppings

Provided by Good Food team

Time 10m

Number Of Ingredients 4



Vanilla milkshake image

Steps:

  • Blitz the ice cream, milk and vanilla extract in a blender until combined and creamy. Pour into a large jug.
  • Dip the rims of four glasses in the melted white chocolate, then some sprinkles, if you like. Leave to set slightly, then divide the milkshake between the glasses. You can customise your shake with different toppings, such as mini cookies, marshmallows, pretzels, sweets and squirty cream.

Nutrition Facts : Calories 170 calories, Fat 9 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 16 grams carbohydrates, Sugar 16 grams sugar, Protein 6 grams protein, Sodium 0.2 milligram of sodium

200g vanilla ice cream
500ml semi-skimmed milk, or whole milk
2 tsp vanilla extract
melted white chocolate and sprinkles, to serve (optional)

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