PONZU SAUCE FOR DIPPING
Provided by Food Network
Time P1D
Yield 2 1/2 cups
Number Of Ingredients 7
Steps:
- Combine all ingredients in a bowl and let stand 24 hours. Strain through a cheesecloth and store up to 3 months in a cool, dark place, or in the refrigerator.
WASABI PONZU SAUCE
Steps:
- Combine all and stir with a whisk
PONZU SAUCE, AUTHENTIC
The magic of Ponzu is possible in your own kitchen - Fresh is the secret; don't settle for the bottled stuff. Ponzu sauce is great with all kinds of fish, seafood, meats, and vegetables too. It's also used as a dipping sauce for appetizers and such - Your imagination is your limit.
Provided by pammyowl
Categories Sauces
Time 20m
Yield 1/2 cup
Number Of Ingredients 9
Steps:
- Zest your orange (this is most easily and effectively done with a Micro-Plane grater - if you've not discovered how great these are, you must get one!) - Now juice it. You need ¼ cup; make a screwdriver with the rest.
- Put orange juice, zest, sake, sugar, soy sauce, lime juice, and cayenne into a saucepan.
- Bring to a boil, turn down heat to a simmer, and reduce sauce by half for about 3 minutes.
- Mix together the water and corn starch, add to the simmering sauce, and stir until thickened.
- Allow to cook for another minute or two, add sesame oil, stir.
- It's done! There, that was easy, wasn't it? Now taste it.
- It's done! There, that was easy, wasn't it? Now taste it - Oh wow! Start imagining what you'll be able to do with this stuff.
More about "wasabi ponzu sauce recipes"
PONZU WASABI SPREAD - EASY ASIAN CREAM CHEESE …
Web Jul 18, 2019 1/2 cup wasabi sauce 1/4 cup Ponzu sauce 1/4 cup toasted sesame seeds Rice Crackers for serving Instructions Place block of …
From taketwotapas.com
4.6/5 (25)Total Time 5 minsCategory Savory Dips And SpreadsCalories 794 per serving
From taketwotapas.com
4.6/5 (25)Total Time 5 minsCategory Savory Dips And SpreadsCalories 794 per serving
- Pour wasabi sauce into the well and use a spoon to spread it to the edges so it flows a little over the sides.
PONZU SAUCE (JAPANESE CITRUS SAUCE) - THE DARING GOURMET
Web Jul 9, 2020 Ponzu Sauce Recipe There are two routes you can take to make this sauce: You can bring the soy sauce or tamari, mirin, rice …
From daringgourmet.com
5/5 (11)Total Time 24 hrs 5 minsCategory Condiment, SauceCalories 41 per serving
From daringgourmet.com
5/5 (11)Total Time 24 hrs 5 minsCategory Condiment, SauceCalories 41 per serving
WASABI-CRUSTED MAHI MAHI WITH PONZU SAUCE - CANYON …
Web Combine all ingredients for Ponzu Sauce in a blender container and puree until smooth. Strain. In a large sauté pan, heat canola oil over medium heat. Sauté peppers and carrots in oil until tender. Top each wasabi crusted …
From canyonranch.com
From canyonranch.com
TUNA SASHIMI PIZZA RECIPE - GREAT BRITISH CHEFS
Web 4. Use a very sharp knife to thinly slice the tuna, you’re aiming for 16 slices in total. 128g of fresh tuna, or 16 sashimi slices (you should have two 8–10g sashimi slices per pizza quarter) 5. To make the ponzu sauce, whisk …
From greatbritishchefs.com
From greatbritishchefs.com
10 BEST WASABI SAUCE RECIPES | YUMMLY
Web Apr 19, 2023 sweet chili sauce, reduced-sodium soy sauce, rice vinegar, finely grated fresh ginger and 4 more Classic Tomato Sauce KitchenAid garlic cloves, salt, dried oregano, extra virgin olive oil, Roma tomatoes …
From yummly.com
From yummly.com
HOMEMADE PONZU SAUCE RECIPE (WITH VARIATIONS) - THE …
Web Jan 23, 2023 1 tablespoon soy sauce 2 tablespoons bonito flakes 1/4 cup fresh or bottled yuzu juice Steps to Make It Gather the ingredients. Combine mirin, vinegar, soy sauce, and bonito flakes in a saucepan and bring it to …
From thespruceeats.com
From thespruceeats.com
AHI TUNA POKE BOWL WITH PONZU SAUCE - LEMON BLOSSOMS
Web Jul 8, 2018 The Base: White rice, brown rice, quinoa, soba noodles, leafy greens. The Protein: Ahi tuna, salmon, hamachi, shrimp, crab, tofu. The Sauce: Soy sauce, ponzu sauce, shoyu. The Veggies: Avocado, bean …
From lemonblossoms.com
From lemonblossoms.com
SESAME-CRUSTED TUNA WITH WASABI-PONZU SAUCE RECIPE
Web Aug 10, 2004 Directions Step 1 Combine first 10 ingredients, stirring with a whisk. Step 2 Heat oil in a large nonstick skillet over medium-high heat. Sprinkle tuna with salt. …
From myrecipes.com
5/5 (12)Calories 302 per servingServings 4
From myrecipes.com
5/5 (12)Calories 302 per servingServings 4
- Heat oil in a large nonstick skillet over medium-high heat. Sprinkle tuna with salt. Combine sesame seeds in a shallow dish. Dredge tuna in sesame seeds. Add tuna to pan; cook 3 minutes on each side or until desired degree of doneness. Garnish with green onions, if desired. Serve tuna with sauce.
HOMEMADE PONZU SAUCE RECIPE ポン酢 • JUST ONE …
Web Oct 21, 2017 A classic Japanese condiment, Ponzu Sauce is a citrus-based sauce with a tart-tangy flavor similar to a vinaigrette. …
From justonecookbook.com
4.7/5 (147)Calories 220 per servingCategory Condiments, How to
From justonecookbook.com
4.7/5 (147)Calories 220 per servingCategory Condiments, How to
- Steep in the refrigerator overnight (minimum), for several days, or for up to a week. Some restaurants steep for a month, especially if you make a big batch.
- After steeping, drain over a sieve to get rid of katsuobushi and kombu. You can use leftover kombu and katsuobushi to make homemade furikake (Japanese rice seasoning).
SEARED TUNA W/ JASMINE RICE & WASABI PONZU - BIGOVEN.COM
Web INSTRUCTIONS. For the Ponzu, you'll want to start out by bringing the soy sauce, chicken stock, olive oil, and lemon juice to a simmer in a saucepan. Combine wasabi and water …
From bigoven.com
From bigoven.com
PONZU-GLAZED SALMON & SPICY WASABI MAYO MEAL KIT DELIVERY
Web In a large pan (non-stick if possible), heat a drizzle of oil on medium-high. Pat the salmon dry with paper towel; season with ½ the remaining spices and S&P.Cook, 2 to 3 min. on …
From makegoodfood.ca
From makegoodfood.ca
WASABI PONZU SAUCE RECIPE | SPARKRECIPES
Web 1 teaspoon brown sugar 1 teaspoon grated lemon rind 2 teaspoons fresh lemon juice 2 teaspoons honey 1 1/4 teaspoons prepared wasabi paste 1 teaspoon grated peeled …
From recipes.sparkpeople.com
From recipes.sparkpeople.com
RECIPE: SOY-MARINATED WASABI AND PONZU TUNA ON PERUVIAN CAUSA
Web Nov 4, 2018 In a medium bowl, combine the soy sauce, ginger, cayenne, green onion, honey and sesame oil. Add the diced tuna, stirring to coat. Cover and set chill at least 30 …
From globalnews.ca
From globalnews.ca
BEEF FILLET TATAKI RECIPE - GREAT BRITISH CHEFS
Web 200ml of milk. 3 garlic cloves. 4. Heat the vegetable oil in a small saucepan until it reaches 140°C, then fry the garlic slices in small batches until they are golden brown. Drain well …
From greatbritishchefs.com
From greatbritishchefs.com
HOW TO MAKE PONZU SAUCE: SIMPLE PONZU SAUCE RECIPE
Web Apr 16, 2023 Ponzu sauce is a Japanese dipping sauce made from soy sauce or tamari, citrus juice, mirin, katsuobushi (bonito flakes), kombu (kelp), and rice vinegar. It's …
From masterclass.com
From masterclass.com
PONZU SAUCE RECIPE – JAPANESE COOKING 101
Web Aug 3, 2013 Just cut finely and add to the sauce. Print Ponzu Sauce Recipe Ingredients 1/2 cup soy sauce 1/4 cup rice vinegar 1/4 cup citrus juice (such as lemon or Yuzu) …
From japanesecooking101.com
From japanesecooking101.com
PONZU-WASABI MAYO RECIPE -SUNSET MAGAZINE
Web 2 tablespoons ponzu sauce 2 teaspoons wasabi paste or powder. How to Make It ... Chill until used. Ponzu-Wasabi Mayo. Ingredients Directions. Search All of Sunset's Recipes. …
From sunset.com
From sunset.com
300 EASY AND TASTY WASABI SAUCE RECIPES BY HOME COOKS
Web Peanut Sesame Crusted Tuna with Wasabi Cream Sauce. recipe wasabi cream sauce, recipe attached in direction step #5 • 6 oune fresh tuna steaks • large egg • mayonnaise …
From cookpad.com
From cookpad.com
WASABI SOY CHICKEN RECIPE | HELLOFRESH
Web Add chicken and cook until browned and cooked through, 3-5 minutes per side. • Add sweet soy mixture and simmer until thickened, turning chicken to coat, 1-2 minutes. Remove …
From hellofresh.com
From hellofresh.com
RECIPE DETAIL PAGE | LCBO - ENGLISH
Web 1. Place chicken in a plastic bag; pour in ponzu sauce and 1 tbsp (15 mL) peanut oil. Seal and refrigerate 30 minutes while continuing with recipe. 2. Make tomato relish by cutting …
From lcbo.com
From lcbo.com
You'll also love