Ww 1 Point Weight Watchers Macaroni Salad Recipes

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WEIGHT WATCHERS MACARONI SALAD

Summer is coming!!! Don't miss out on those fabulous summer dishes, including macaroni salad! At 3 points per serving, you can afford to indulge at the next BBQ!

Provided by xpnsve

Categories     Low Cholesterol

Time 22m

Yield 8 serving(s)

Number Of Ingredients 10



Weight Watchers Macaroni Salad image

Steps:

  • Cook macaroni according to package directions; drain and transfer to a large bowl.
  • In a medium bowl, whisk together mayonnaise, vinegar, mustard and garlic powder; stir mixture into cooked macaroni.
  • Fold in celery, red onion and parsley.
  • Season to taste with salt and black pepper.
  • Serve warm or chilled.
  • Yields about 2/3 cup per serving.

Nutrition Facts : Calories 168.7, Fat 5.5, SaturatedFat 0.8, Cholesterol 5.2, Sodium 176, Carbohydrate 25.1, Fiber 1.4, Sugar 2, Protein 4.3

8 ounces elbow macaroni, raw
1/2 cup reduced-calorie mayonnaise
1 tablespoon red wine vinegar
1 teaspoon Dijon mustard
1/2 teaspoon garlic powder
1 cup celery, chopped
1/3 cup red onion, finely chopped
2 tablespoons fresh parsley, chopped
1/8 teaspoon table salt (or more)
1/8 teaspoon black pepper, freshly ground (to taste)

WW 1 POINT WEIGHT WATCHERS MACARONI SALAD

Make and share this Ww 1 Point Weight Watchers Macaroni Salad recipe from Food.com.

Provided by myslys

Categories     < 30 Mins

Time 25m

Yield 12 serving(s)

Number Of Ingredients 10



Ww 1 Point Weight Watchers Macaroni Salad image

Steps:

  • Cook macaroni according to package directions without added salt or fat. Drain and rinse with cold water; drain again.
  • Meanwhile, to make dressing, combine mayo, sour cream, pickles and onion powder in a small bowl; mix well.
  • Combine macaroni, celery, pepper, peas and carrots, cheese and scallions in a large mixing bowl. Pour dressing over macaroni salad; toss lightly to coat. Cover and chill for a least 2 hours.
  • 1/2 cup per serving.

Nutrition Facts : Calories 82.7, Fat 0.7, SaturatedFat 0.1, Cholesterol 1.6, Sodium 120.5, Carbohydrate 17.2, Fiber 2.3, Sugar 1.9, Protein 3.3

2 cups whole wheat elbow macaroni
1/2 cup fat-free mayonnaise
1/4 cup nonfat sour cream
1/4 cup dill pickle, sliced
1/4 teaspoon onion powder
1/2 cup diced celery
1 cup red pepper, chopped
1/2 cup frozen peas and carrot
1/2 cup shredded fat-free cheddar cheese
1/2 cup scallion, chopped

WALDORF SALAD (1/2 POINT FOR WEIGHT WATCHERS)(WW)

I needed a sweet, Weight Watcher friendly salad for the up coming Memorial Day holiday and came up with my own version of my Mom's Waldorf salad. I left out the marshmallows and nuts, but, they can be easily added if you think it needs a little extra umph. It couldn't be much easier to make. I hope you like it.

Provided by r_mess

Categories     Fruit

Time 15m

Yield 10 1/2 cup servings, 10 serving(s)

Number Of Ingredients 9



Waldorf Salad (1/2 Point for Weight Watchers)(Ww) image

Steps:

  • Chop apples in bite sized pieces. Sprinkle lemon juice over them and toss well to distribute juice to all of the apples. (This prevents them from turning brown.).
  • Add celery to apples. Cut grapes in half and add to apples and celery.
  • Put Fat Free Cool Whip, Fat Free Miracle Whip and Splenda in a small bowl and mix well.
  • Pour dressing over fruit mixture and toss lightly but throughly.
  • Chill.
  • Note: Weight Watchers count 1/2 point per 1/2 cup serving.

1 medium red apple
1 medium yellow apple
1 tablespoon lemon juice
1 cup celery, chopped (about 3 ribs)
1 cup green seedless grape
1 cup red seedless grapes
1/2 cup fat-free cool whip
1/2 cup fat-free Miracle Whip
1 tablespoon sugar substitute (I use Splenda)

WW MACARONI AND CHEESE CASSEROLE - WW POINTS = 7

This recipe was featured in an email this morning from Weight Watchers. This and lots of other recipes can be found at the www.weightwatchers.com website. Was POINTS® Value: 18 Now POINTS® Value: 7 Servings: 6 Preparation Time: 15 min Cooking Time: 25 min Level of Difficulty: Easy Everyone's favorite comfort food, lightened up thanks to a request from Community user FISHINMA. Our version is rich and creamy but with a fraction of the calories and fat.

Provided by senseicheryl

Categories     Grains

Time 35m

Yield 1 9 inch pan, 6 serving(s)

Number Of Ingredients 7



Ww Macaroni and Cheese Casserole - Ww Points = 7 image

Steps:

  • Preheat oven to 400ºF. Coat a 9 X 9-inch baking dish with cooking spray.
  • Cook macaroni in a large pot of boiling water until just tender, about 7 minutes; drain and transfer to a large bowl. Add soup, mayonnaise, cheese, pepper and pimentos; mix well to combine.
  • Transfer mixture to prepared baking dish and top with cracker crumbs.
  • Bake, uncovered, until top is golden, about 20 to 25 minutes. Slice into 6 pieces and serve.

8 ounces elbow macaroni
1 (10 3/4 ounce) can low-fat cream of celery soup or 1 (10 3/4 ounce) can the 98% fat-free cream of chicken soup
1 cup fat-free mayonnaise
8 ounces low-fat cheddar cheese or 8 ounces colby cheese, shredded
1/2 medium sweet red pepper, chopped
1 (6 ounce) can pimientos, chopped
4 ounces whole wheat crackers, mashed into crumbs

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