APPLE FRITTERS - DEE DEE'S
Apple Fritters are a wonderful fall treat! In 1995 my brother and his wife invited me and my daughter to go on vacation with them and their young grandson. We went to several places in Tennessee. One of the places we visited, that I will never forget, is the Apple Barn in Sevierville, Tennessee. We ate at their Restaurant for breakfast, lunch and dinner. At each of these meals they served these wonderful Apple Fritters. I wanted the recipe and just so happened they had this recipe on a post card in one of the shops there. Now I have these wonderful little fritters anytime I want em. Hope you enjoy!
Provided by Diane Atherton @DeeDee2011
Categories Other Breakfast
Number Of Ingredients 11
Steps:
- Preheat oil in skillet to 350 degrees.
- Beat egg. In a mixing bowl, combine the milk, egg, sugar and melted margarine. Add the orange juice, grated rind, chopped apples (skins can be left on) and vanilla. Sift together the flour, salt, baking powder. Stir into milk mixture with a spoon until blended. Do no over mix.
- Drop off end of tablespoon into hot oil. Fry to a golden brown. Turn so they brown evenly.
- Allow fritters to cool.
- NOTE: You can eat as is or sprinkle with confectioners' sugar, or cinnamon/sugar, or glaze. These are so yummy!!
DEE'S CURRIED CHICKEN WITH APPLE
My Ex loved curry so I played with this recipe until it suited our tastes. This has a wonderful curry flavor and is so good. I don't like recipes that say they are curry and u can hardly taste the curry in it. I hope u enjoy this recipe as much as I do. I borrowed this pic since I have never taken a pic of it(mine is oranger...
Provided by Dee Stillwell
Categories Chicken
Time 35m
Number Of Ingredients 17
Steps:
- 1. Prepare and chop chicken, onions. & apples and set aside. Make rice or couscous while cooking curry.
- 2. In large deep skillet, melt butter and olive oil together. Add onion and saute a few minutes. Add apple and saute a few more minutes until crisp/soft.
- 3. Sprinkle flour over mixture and cook for 2 minutes to cook out flour taste. Add currys and all spices. Stir in chicken broth, coconut milk and apple juice. Stir and cook over medium heat until thick and bubbling, adding more liquid if needed. Stir in chicken and cook another 10 minutes. Add more curry to suit ur taste. Serve over rice or couscous. Enjoy!
- 4. Note about the curry: Start with the lesser amount and add more at the end before the chicken if u desire a stronger curry taste, as I do.
AUNT DEE DEE'S APPLE COFFEE CAKE
Layers of apple pie filling make this cake moist and delicious.
Provided by Lisa Martin
Categories Desserts Cakes Coffee Cake Recipes
Yield 24
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 pan.
- Mix pie filling and cinnamon, set aside.
- Beat flour, white sugar, milk, 1/2 cup softened butter, baking powder, salt and eggs in mixing bowl on low speed for 30 seconds. Beat on medium speed for 2 minutes.
- Pour half of the batter into prepared pan. Spoon half of the pie filling over the batter. Spread remaining cake batter over pie filling, and top with the remaining half of the pie filling.
- Mix brown sugar and nuts together and sprinkle over top of cake. Drizzle with 2 tablespoons melted butter.
- Bake at 350 degrees F (175 degrees C) for 45 to 55 minutes. Allow cake to cool 20 minutes.
- Combine confectioners sugar, 1 tablespoon butter, 3/4 teaspoon vanilla, 2 to 3 teaspoons hot water. Beat until smooth. Drizzle over cake.
Nutrition Facts : Calories 209.8 calories, Carbohydrate 34 g, Cholesterol 38.5 mg, Fat 7.2 g, Fiber 0.9 g, Protein 3.2 g, SaturatedFat 3.8 g, Sodium 222.3 mg, Sugar 15.1 g
MIMI'S FRIED APPLE PIES - DEE DEE'S
You are bound to find fried pies in the south at fairs and festivals. My former mother in law use to make these. I loved to watch her make them. We love em nice and warm!
Provided by Diane Atherton @DeeDee2011
Categories Pies
Number Of Ingredients 8
Steps:
- In a medium saucepan, add apples, sugar and cinnamon. Cook on low heat until apples are soft, then remove from heat and mash to create a thick applesauce. Set aside.
- In a separate bowl, sift flour and salt. Cut in shortening. Add water and mix until dough sticks together and you can form a ball. Dump dough onto a well-floured surface and roll it out to about 1/8 of an inch thick. Cut out 4-inch circles with a large cookie or biscuit cutter.
- On each round drop 1 large tablespoon of apple mixture. Using your finger, moisten edges of dough. Fold in half then press edges closed with a fork.
- Heat oil in a large skillet over medium-high heat. Fry pies two to three minutes on each side, until golden. Drain on paper towels and, while still hot, sprinkle with powdered sugar, if desired.
- Note: If you don't want to make a dough for these pies, use canned biscuits, skip step 2, roll out biscuits and follow steps 3 and 4. Note 2: If you don't want to deal with cooking apples, you can also use apple pie filling. Enjoy!
YUMMY APPLE DUMPLINGS - DEE DEE'S
My former mother in laws recipe. She is a wonderful person and a wonderful cook. We have this dish at Thanksgiving and Christmas. I could drink the juices from this dish, it's so good!! Never any left overs! Borrowed photo's
Provided by Diane Atherton
Categories Other Desserts
Time 40m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees.
- 2. In a medium saucepan, combine margarine, sugar and orange juice. Let simmer while you peel, core and quarter apples.
- 3. Roll each quarter of apple in a section of crescent roll. Place in a baking dish and pour liquid over the rolls.
- 4. Bake at 350 degrees for 35 minutes. Turn oven off. Let set 10 to 15 minutes longer in oven to continue browning.
APPLE YAM CASSEROLE
What Americans call yams are actually a variety of sweet potato. Fragrant sweet potatoes layered with Granny Smith apples and topped with a sweet mixture of brown sugar and raisins make this a great recipe for all holidays, but best for Thanksgiving and Christmas.
Provided by PAI
Categories Side Dish Casseroles Sweet Potato Casserole Recipes
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 2 quart casserole dish.
- In the casserole dish, alternately layer the sweet potatoes and apples.
- In a medium saucepan over medium heat, mix together brown sugar, 1/3 cup water, cinnamon, raisins, butter and salt. Cook 5 minutes.
- In a small bowl, stir together remaining water and flour. Combine with the brown sugar mixture. Pour over the sweet potatoes and apples. Place the lemon slices on top.
- Bake covered in the preheated oven 20 minutes. Uncover and continue baking 20 minutes, or until the sweet potatoes and apples are tender.
Nutrition Facts : Calories 180.3 calories, Carbohydrate 39.1 g, Cholesterol 7.6 mg, Fat 3.1 g, Fiber 3 g, Protein 1.6 g, SaturatedFat 1.9 g, Sodium 125.5 mg, Sugar 25.1 g
YAM AND APPLE BAKE
Make and share this Yam And Apple Bake recipe from Food.com.
Provided by MizzNezz
Categories Yam/Sweet Potato
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In greased 2 qt casserole, layer half the yams and half the apples.
- Mix brown sugar and spices together.
- Sprinkle half over yams and apples.
- Dot with half the butter.
- Repeat layers.
- Cover and bake at 375* for 15 minutes.
- Uncover, baste with the juices,and bake 15 minutes more.
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