SOUTHERN GREEN BEANS
Provided by Trisha Yearwood
Categories side-dish
Time 45m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Place a large nonstick skillet over medium heat. Pour in the vegetable oil. Spread the ham in the skillet in a thin layer. Cook, stirring occasionally, until it turns brown and crispy. Remove half of the ham shards from the skillet and place on a paper-towel lined plate. Leave the remaining ham and any fat that has rendered in the skillet.
- Add the green beans, chicken stock, pepper and salt to the skillet. Reduce the heat to medium-low and simmer, stirring occasionally, until the stock reduces and darkens in color and the beans are soft but hold their shape, about 30 minutes. Pour into a serving platter and sprinkle with the reserved crispy ham.
DOWN-SOUTH STYLE GREEN BEANS
This recipe can also be cooked in a crock pot, and simmered all day. If fresh green beans are not available, use frozen. Just good ol' Southern style green beans with FLAVA!!
Provided by Paula Stotts
Categories Side Dish Vegetables Green Beans
Time 3h
Yield 6
Number Of Ingredients 9
Steps:
- Combine the water, ham hock, and lard in a large pot over medium-high heat. Season with seasoning salt, salt, pepper, garlic powder, and onion powder. Bring to a boil, then reduce heat to medium-low, and add green beans. Simmer covered for about 2 hours.
Nutrition Facts : Calories 152.2 calories, Carbohydrate 6 g, Cholesterol 26.7 mg, Fat 11.4 g, Fiber 2.7 g, Protein 7.2 g, SaturatedFat 4.1 g, Sodium 369.8 mg, Sugar 1.2 g
AUNT MARTHA'S COUNTRY GREEN BEANS
Make and share this Aunt Martha's Country Green Beans recipe from Food.com.
Provided by Elizabeth Fullerton
Categories Vegetable
Time 2h45m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Using a large pan, put all the ingredients in the pan.
- Bring to a boil.
- Cook for approximately two and a half hours.
- If needed add more water.
- Make sure the beans are really tender before serving.
MY AUNT'S GREEN BEANS
Steps:
- Fill a bowl with ice water. Cook the green beans in salted boiling water until tender but still bright green, about 5 minutes, then drain and chill in the ice water to stop the cooking. Remove from the ice water and pat dry.
- In a large bowl, whisk together the hazelnut oil, vinegar and honey, and season to taste with salt and pepper. Add the green beans to the bowl with the dressing and toss to coat, adding more salt and pepper if needed. Transfer to a serving bowl or platter and top with the toasted nuts and lemon zest.
AUNT NANCY'S BAKED BEANS
A wonderfully rich and flavorful dish that leaves people coming back asking for more! I usually make this for family functions in honor of my Aunt Nancy (it was her recipe) and people always ask for the recipe.
Provided by Lindsay
Categories Baked Beans
Time 1h30m
Yield 24
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Transfer beef to a bowl with a slotted spoon. Drain and discard grease.
- Place bacon in the same skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on paper towels. Discard all drippings.
- Add baked beans, kidney beans, butter beans, onion, brown sugar, white sugar, ketchup, molasses, and dry mustard to the beef. Add bacon and mix all ingredients together. Transfer to a 9x13-inch aluminum pan and cover with aluminum foil.
- Bake in the preheated oven for 50 minutes. Remove foil and bake for 10 more minutes.
Nutrition Facts : Calories 191.4 calories, Carbohydrate 30.4 g, Cholesterol 15 mg, Fat 4.6 g, Fiber 4.4 g, Protein 9.3 g, SaturatedFat 1.6 g, Sodium 463.8 mg, Sugar 16.2 g
AUNT ENZA'S OVERSTEWED GREEN BEANS
Provided by Faith Willinger
Categories Bean Side Quick & Easy Green Bean Fall Healthy Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 to 6 servings
Number Of Ingredients 9
Steps:
- Put the onion and the garlic in a heavy-bottomed 3-quart pot, drizzle with 2 tablespoons of extra virgin olive oil, and stir to coat the vegetables.
- Place the pot over low heat and cook the onion and garlic for 10 minutes or until tender.
- Add the tomato, green beans, and pepper (or hot pepper) and season with salt. Bring to a simmer and cover with a tight-fitting lid. Cooking time will depend on the quality and freshness of the beans, which should be tender and soft. Check after 10 minutes to make sure that cooking liquid is sufficient. Add 1/4 cup boiling water if necessary. If beans expel too much water, uncover and cook over high heat to thicken sauce.
- Add the basil, cook for 2-3 minutes, remove from heat, and stir in remaining 2 tablespoons of extra-virgin olive oil.
More about "auntmarthascountrygreenbeans recipes"
44 QUICK & EASY GREEN BEAN RECIPES - THE SPRUCE EATS
From thespruceeats.com
Estimated Reading Time 7 mins
I TRIED INA GARTEN'S GREEN BEANS GREMOLATA RECIPE
From thekitchn.com
SOUL FOOD GREEN BEANS - DIVAS CAN COOK
From divascancook.com
THE NATURAL MARKETPLACE
From thenaturalmarketplace.com
SOUTHERN STYLE GREEN BEANS - A SOUTHERN SOUL
From asouthernsoul.com
MAGIC BEANS - COMMUNITY FOOD SHARING INITIATIVE
From magicbeansapp.com
AUNTIE'S GLUTEN FREE
From auntiesfoods.com
AUNT SARAH’S GREEN BEANS - DEFIANTLY DOMESTIC
From defiantlydomestic.com
15 AMAZING AMARANTH-BASED RECIPES! - ONE GREEN PLANET
From onegreenplanet.org
HOMEPAGE | FOODLAND
From foodland.ca
THE 9 HEALTHIEST BEANS AND LEGUMES YOU CAN EAT
From healthline.com
TASTY BEAN PRODUCTS | COOL BEANS FOODS
From coolbeansfoods.com
AUNTY'S KITCHEN | PAKISTANI HALAL DINING & CATERING | ONTARIO | HOME
From auntyskitchen.ca
BEST FERTILIZERS FOR GREEN BEANS: RATINGS, REVIEWS, AND TOP PICKS
From allaboutgardening.com
AUNT FLOSSIE’S COUNTRY GREEN BEANS – FRESH BITES DAILY
From freshbitesdaily.com
SOUTHERN STYLE GREEN BEANS - SOULFULLY MADE
From soulfullymade.com
EDEN FOODS
WHAT GOES WELL WITH GREEN BEANS - PRODUCE MADE SIMPLE
From producemadesimple.ca
AMAZING SOUTHERN-STYLE GREEN BEANS - YOUTUBE
From youtube.com
AUNTY FOOD - HOME - FACEBOOK
From facebook.com
MARGHERITA ROASTED GREEN BEANS | CLEAN FOOD CRUSH
From cleanfoodcrush.com
GRANDMA MAE'S COUNTRY NATURALS – THE PET FOOD OWNED BY …
From grandmamaes.com
HOME | COOL BEANS
From thecoolbeansco.com
HOME - GREENMOUNT FOODS - PREMIUM VEGETABLES, STOCKS, SAUCES …
From greenmountfoods.com
LEVANT MEDITERRANEAN FOODS
From levantfoods.com
SOUTHERN STYLE GREEN BEANS - THE SEASONED MOM
From theseasonedmom.com
GRANDMA'S SOUTHERN GREEN BEANS WITH BACON - KEY TO MY LIME
From keytomylime.com
BUSY BEANS ORGANIC - FREE UK MAINLAND DELIVERY OVER £20
From busybeansfoods.com
COOL BEANS
From eatcoolbeans.com
GREEN BEAN DELIVERY - ORGANIC & NATURAL GROCERIES DELIVERED
From greenbeandelivery.com
TRINIDAD FOOD: 20 POPULAR DISHES IN TRINIDAD AND TOBAGO
From zenhealth.net
GREEN VALLEY – DELICIOUS, ORGANIC FOODS
From welcometogreenvalley.com
PRODUCTS – COOL BEANS
From eatcoolbeans.com
SOUTHERN STYLE GREEN BEANS – AUNT BEE'S RECIPES
From auntbeesrecipes.com
AUNT BERTA'S KITCHEN
From auntbertaskitchen.com
GREEN FOODS
From greenfoodsbh.com
SOUTHERN-STYLE GREEN BEANS RECIPE - COUNTRY LIVING MAGAZINE
From countryliving.com
FLYER | FOOD BASICS
From foodbasics.ca
TEXAS ROADHOUSE GREEN BEANS (TRIED AND TRUE COPYCAT RECIPE)
From cheesecurdinparadise.com
MARVELLOUS GREENS & BEANS | FRUIT & VEGETABLES DELIVERY SOUTH …
From marvellousgreensandbeans.com
You'll also love