Author: Susan Herrmann Loomis
Author: Eric Ziebold
Author: Paul V. Pusateri
A festive margarita variation with muddled fresh blackberries, thyme, and sparkling wine.
Author: Ryan Magarian
Author: Melissa Roberts
For her lovely riff on classic chicken cordon bleu, Marcia Kiesel replaces the heavy ham-and-Swiss-cheese filling with creamy havarti and thyme.
This slow braised rabbit gets a touch of acidity from a tomato sauce.
A refreshing glass of vodka-thyme lemonade is perfect for a summer day.
Author: Mary Risley
Ina Garten's roast turkey is simple, fragrant, and utterly delicious.
Learn how to make turkey the Thomas Keller way, with his best roast turkey recipe, brined with honey, herbs, and lemon, and roasted until golden.
Author: Thomas Keller