Cheeseburger Meatloaf With Mushroom Sauce Recipes

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CHEESEBURGER MEATLOAF WITH SAUCE

This is so good! No tomato sauce in this one and a great sauce to smother it in! Its a Paula Deen recipe.

Provided by jovigirl

Categories     Meat

Time 1h30m

Yield 4-6 serving(s)

Number Of Ingredients 17



Cheeseburger Meatloaf With Sauce image

Steps:

  • Preheat oven to 350 degrees F.
  • Mix all ingredients together, except the bread slices and Sauce. Shape into a loaf. Line a 1 1/2-quart loaf pan with the bread slices. Place meatloaf on top. Bake loaf for 1 hour and 15 minutes. The bread absorbs the grease and should be discarded after loaf is removed from oven.
  • For the sauce: Heat the soup and milk over medium heat; add the cheese. Add the chopped onions and parsley to the sauce, if desired. Pour Sauce over the meatloaf or pass at the table.

1 lb ground beef
1 teaspoon house seasoning (garlic powder, black pepper, and salt mix)
1 medium onion, chopped
1 medium bell pepper, chopped
1 cup grated cheddar cheese
2 tablespoons Worcestershire sauce
1/2 cup sour cream
1 cup crushed cracker (recommended ( Ritz)
1 teaspoon seasoning salt (recommended ( Lawry's)
2 slices white bread
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 cup milk
1 1/2 cups grated cheddar cheese
chopped onion
1 bunch fresh parsley leaves, chopped
chopped onion, for the sauce (optional)
parsley, for the sauce (optional)

CHEESEBURGER MEATLOAF

This meatloaf is extremely juicy, and the potential variety of different flavors is as big as your imagination. I've done American cheese with ketchup and mustard on top and served with dill pickle chips. Another one might be Swiss cheese and mushroom topping.

Provided by Douglas Tuccinardi

Categories     Main Dish Recipes     Meatloaf Recipes     Stuffed Meatloaf Recipes

Time 1h20m

Yield 8

Number Of Ingredients 7



Cheeseburger Meatloaf image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, combine the beef, bread crumbs, onion, eggs, salt and pepper, and mix well. Pat out meat mixture into a 14x18 inch rectangle on a piece of wax paper. Spread cheese over the meat, leaving a 3/4 inch border around the edges. Roll up jelly roll fashion to enclose the filling and form a pinwheel loaf. Press beef in on both ends to enclose the cheese. Place in a 10x15 inch baking dish.
  • Bake in the preheated oven 1 hour, or until internal temperature reaches 160 degrees F (70 degrees C).

Nutrition Facts : Calories 410 calories, Carbohydrate 4 g, Cholesterol 161.9 mg, Fat 29.1 g, Fiber 0.4 g, Protein 31.7 g, SaturatedFat 14.7 g, Sodium 811.3 mg, Sugar 0.9 g

2 pounds ground beef
¾ cup fresh bread crumbs
½ cup minced onion
2 eggs, beaten
1 ½ teaspoons salt
1 ½ teaspoons ground black pepper
3 cups shredded Cheddar cheese

CHEESEBURGER MEATLOAF WITH MUSHROOM SAUCE

This meatloaf is so yummy! The sauce is what makes it! Enjoy!

Provided by nattysmama (Amber)

Categories     Main Dish Recipes     Meatloaf Recipes     Beef Meatloaf Recipes

Time 1h

Yield 8

Number Of Ingredients 10



Cheeseburger Meatloaf with Mushroom Sauce image

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C).
  • Mix ground beef, onion, bell pepper, 1 cup Cheddar cheese, Worcestershire sauce, sour cream, and crackers together in a bowl. Place mixture on a baking dish and shape into a loaf.
  • Bake in the preheated oven until no longer pink in the center, 35 to 40 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
  • Heat the cream of mushroom soup, milk, and 1 1/2 cup Cheddar cheese in a saucepan over medium heat until the cheese has melted, about 10 minutes. Pour sauce over the meatloaf before serving.

Nutrition Facts : Calories 489.6 calories, Carbohydrate 24.4 g, Cholesterol 79.9 mg, Fat 33.6 g, Fiber 1 g, Protein 21.8 g, SaturatedFat 15 g, Sodium 807.9 mg, Sugar 5.2 g

1 pound ground beef
1 onion, chopped
1 green bell pepper, chopped
1 cup shredded Cheddar cheese
2 tablespoons Worcestershire sauce
½ cup sour cream
1 cup crushed buttery round crackers (such as Ritz®)
1 (10.75 ounce) can condensed cream of mushroom soup
1 cup milk
1 ½ cups shredded Cheddar cheese

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