Egg And Apple Bruschetta Recipes
EGG AND APPLE BRUSCHETTA
From Better Homes and Gardens' Fresh and Simple Vegetarian Dinners, this recipe has been slightly tweaked!
Provided by Sydney Mike
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees F.
- Stir together oil & garlic, then using a pastry brush, brush one side of each bread slice with the oil mixture.
- Place bread slices on a baking sheet & bake about 10 minutes or until tops of bread slices are golden brown.
- Meanwhile, in medium bowl, toss together eggs, apple, walnuts & salad dressing.
- Top each toasted bread slice with some of the egg mixture, then serve immediately.
Nutrition Facts : Calories 715.4, Fat 17.1, SaturatedFat 3.5, Cholesterol 142.2, Sodium 1110, Carbohydrate 113.1, Fiber 5.5, Sugar 8.1, Protein 28
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