MOM'S EXOTIC CHICKEN SALAD
Make and share this Mom's Exotic Chicken Salad recipe from Food.com.
Provided by rickoholic83
Categories Chicken
Time 20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a large bowl, combine salad ingredients (chicken through almonds.).
- In a small bowl, mix dressing ingredients.
- Pour dressing over salad ingredients and mix well.
- Garnish with pineapple tidbits.
- Serve plain, as sandwiches, or on top of a bed of lettuce.
EXOTIC CHICKEN SALAD, DIABETIC FARE WITH "NORMAL" SUBS
Perfect for a pic nic, on crackers as an appetizer, or on toast for lunch on a hot summer afternoon.
Provided by Pagan
Categories Lunch/Snacks
Time 12m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In a small pan, boil grapes in Altern or sugar and enough water to cover the grapes until grapes are tender, remove, drain, cool, and slice.
- Combine remaining ingredients with grapes and serve hot or cold.
- Enjoy!
EXOTIC CHICKEN SALAD
I tried this at a bridal shower and just had to get the recipe! It's so simple and delicious. Be sure that you don't add the cashews early- they get a little mushy.
Provided by Starrynews
Categories Lunch/Snacks
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine all salad ingredients in bowl, except cashews.
- Mix all dressing ingredients.
- Toss salad with dressing.
- Add cashews immediately before serving.
Nutrition Facts : Calories 386.8, Fat 26.4, SaturatedFat 5, Cholesterol 57.6, Sodium 352.2, Carbohydrate 17.5, Fiber 1.6, Sugar 6.6, Protein 21.6
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- Place the pecans on a dry skillet over medium/low heat and toast for 3-5 minutes, tossing frequently until golden and fragrant then transfer to a cutting board and coarsely chop and set aside to cool.
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