Ghosts To Go Recipes
HOSTS OF GHOSTS
This is a simple four-ingredient recipe that can create a wide variety of ghosts, each with a different personality! The filling is very easy to work with, too. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 26 servings.
Number Of Ingredients 4
Steps:
- In a food processor, cover and process cookies until mixture resembles coarse crumbs. Cut cream cheese into three pieces; add to food processor. Cover and process until mixture forms a soft dough. , Using 2 teaspoons of dough for each, form 26 ghost shapes. Place on a waxed paper-covered baking sheet., In a microwave, melt candy coating and shortening; stir until smooth. Slowly spoon over each ghost shape to cover. Use a toothpick to create eyes. Store in the refrigerator.
Nutrition Facts :
GHOSTS TO GO
Are these adorable or what? Little kids would love to eat these treats, made colorful with food coloring and decorated with candy treats. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 7 servings.
Number Of Ingredients 3
Steps:
- Prepare mousse mix according to package directions; divide into three portions. Tint one portion blue, one green and one purple. , Transfer each to a pastry or plastic bag; cut a hole in one corner of each bag. Pipe ghost shapes into 5-oz. plastic cups. Decorate just before serving.
Nutrition Facts : Calories 73 calories, Fat 3g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 89mg sodium, Carbohydrate 10g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.
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