BAKED GOAT CHEESE PASTA
Provided by Ree Drummond : Food Network
Categories main-dish
Time 45m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 425°F. Bring a large pot of salted water to a boil.
- Add the tomatoes, garlic, shallot, oregano and red pepper flakes to a 9 x 13 baking dish. Add 2 tablespoons of the olive oil and season with 1/2 teaspoon salt and 1/4 teaspoon pepper. Toss to combine. Nestle the goat cheese in the dish among the other ingredients and drizzle with the last tablespoon of olive oil. Bake until the tomatoes have blistered and the goat cheese has melted slightly, 22 to 25 minutes.
- While the tomatoes and goat cheese bake, cook the pasta according to the package instructions. Drain, reserving 1/2 cup of pasta water, and set aside.
- Remove the tomatoes and goat cheese from the oven. Add the pesto and begin tossing everything together, breaking up the goat cheese as you go and adding a little pasta water, until you have a creamy consistency. Add the cooked pasta and toss to coat. Serve hot garnished with the fresh basil.
PASTA WITH TOMATOES AND GOAT CHEESE
The goat cheese, when tossed with the hot pasta, melts and becomes a creamy sauce. We've learned that it's a good idea to taste your goat cheese before using it (or before buying it, if possible - one of the soft goat cheeses we tried seemed a bit too strong for this dish).
Categories Cheese Dairy Herb Olive Pasta Tomato Vegetable Vegetarian Dinner Lunch Goat Cheese Basil Summer Noodle Boil Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 to 6 servings
Number Of Ingredients 5
Steps:
- Cook pasta in a 6-quart pot of boiling salted water until just tender, then drain.
- While pasta is cooking, toss tomatoes with salt to taste in a bowl and let juices exude.
- Toss hot pasta with goat cheese in a large bowl until cheese is melted and coats pasta. Add tomatoes with juices, olives, basil, and salt and pepper to taste and toss to combine.
PASTA WITH FRESH TOMATOES AND GOAT CHEESE
This pasta's sauce comes together using the same trifecta found in lemon-ricotta pasta: a juicy fruit, a creamy cheese and a salty cheese. This recipe makes good use of those summer tomatoes with juices just barely contained by their thin skins. The creamy cheese is goat cheese, whose tang balances the sweetness of the tomatoes. Parmesan adds salty depth, while herbs and red-pepper flakes complete the dish. For a more filling pasta, feel free to add shrimp, corn or green beans to the boiling pasta in the last few minutes of cooking.
Provided by Ali Slagle
Categories dinner, easy, lunch, quick, weeknight, pastas, main course
Time 25m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Bring a large pot of salted water to a boil.
- Meanwhile, in a large bowl, combine the tomatoes, thyme, red-pepper flakes and 1/2 teaspoon salt. Mash with a fork or potato masher until tomatoes are juicy. Stir in the Parmesan. Set aside while the pasta cooks, or up to 2 hours at room temperature.
- Add the pasta to the boiling water and cook according to package instructions until al dente. Reserve 1/2 cup pasta cooking water, then drain the pasta.
- To the bowl of tomatoes, add the goat cheese and 2 tablespoons of the reserved pasta cooking water. Stir until the cheese is mostly melted. Add the pasta and stir vigorously until the noodles are well coated. Add more pasta water as needed until the sauce coats the noodles. Season to taste with additional Parmesan and red-pepper flakes.
PASTA WITH SUN-DRIED TOMATOES, OLIVE, AND GOAT CHEESE
Steps:
- In a small skillet cook the garlic, the onion, and salt and pepper to taste in the oil over moderately low heat, stirring, until the onion is soft, add the tomatoes and the broth, and simmer the mixture until the liquid is reduced by about one third. Stir in the olives, the parsley, and salt and pepper to taste and keep the mixture warm. In a kettle of boiling salted water cook the pasta until it is al dente and drain it well, reserving 1/3 cup of the cooking water. In a serving bowl whisk 3 ounces of the goat cheese with the reserved cooking water until the cheese is melted and the mixture the smooth, add the pasta and the tomato mixture, and toss the mixture well. Sprinkle the pasta with the additional goat cheese.
More about "pasta with tomatoes and goat cheese recipes"
ROASTED GARLIC, GOAT CHEESE, AND TOMATO PASTA
Web Sep 20, 2016 Place in the oven at 350 degrees. Next prepare the tomatoes. Simply slice the cherry tomatoes in half and place them on a …
From thekittchen.com
Reviews 10Estimated Reading Time 4 minsServings 2
From thekittchen.com
Reviews 10Estimated Reading Time 4 minsServings 2
- The first thing you need to do is put the garlic in the oven to roast. Slice the top of the garlic off, exposing the tops of the cloves of garlic. Then place the garlic on two layers of foil - sliced side facing down. Fold the foil up around the garlic. Then drizzle one tablespoon of olive oil over and seal up the foil around the garlic. Place in the oven at 350 degrees.
- Next prepare the tomatoes. Simply slice the cherry tomatoes in half and place them on a baking sheet. Drizzle the remaining oil oil over and generously sprinkle with salt and pepper. Roughly chop the basil and sprinkle it over before placing the tomatoes in the oven beside the garlic.
TOMATO GOAT CHEESE PASTA • SALT & LAVENDER
Web Apr 21, 2020 8 ounces uncooked pasta 1 tablespoon olive oil 1/2 medium onion chopped 3 cloves garlic minced 1 (14 fluid ounce) can crushed …
From saltandlavender.com
5/5 (24)Total Time 30 minsCategory Main CourseCalories 358 per serving
From saltandlavender.com
5/5 (24)Total Time 30 minsCategory Main CourseCalories 358 per serving
- Add in the crushed tomatoes, Italian seasoning, and red pepper flakes (leave them out if you don't want any heat). Reduce the heat and simmer the sauce gently for about 10 minutes.
CREAMY GOAT CHEESE PASTA – A COUPLE COOKS
Web Jul 29, 2019 Meanwhile, in a large saucepan, place the crushed tomatoes, olive oil, balsamic vinegar, garlic powder, oregano, kosher salt, spinach, and whole basil leaves. Bring to a simmer, then cover and …
From acouplecooks.com
From acouplecooks.com
CREAMY GOAT CHEESE PASTA - JO COOKS
Web Jan 24, 2023 Add the goat cheese, half and half and stir. Whisk until smooth. Add pasta: Reduce the heat to medium. Add the cooked penne and 1/2 cup of the reserved pasta water to the skillet. Stir well to coat …
From jocooks.com
From jocooks.com
TOMATO GOAT CHEESE PASTA - I HEART VEGETABLES
Web Jun 6, 2022 Cook the pasta according to package instructions. In a large skillet, add the olive oil and heat over medium heat for 30 seconds. Add the garlic and cook for 3 minutes, stirring occasionally.
From iheartvegetables.com
From iheartvegetables.com
ANGEL HAIR PASTA WITH GOAT CHEESE AND CHERRY …
Web Jul 8, 2019 Set a large pot of salted water on the stove to boil. While it comes to a boil, prepare the sauce ingredients. In a large serving bowl combine the tomatoes, olives, capers, garlic, lemon juice, olive oil, ½ …
From panningtheglobe.com
From panningtheglobe.com
GOAT CHEESE PASTA WITH SPINACH AND TOMATOES
Web May 15, 2018 Add in lots of baby spinach and fresh cherry tomatoes and you have a meatless pasta dish that is great as a main dish or as a side for the Summer’s grilled meat. Ingredients and Substitutions Goat Cheese – …
From seasonsandsuppers.ca
From seasonsandsuppers.ca
BAKED GOAT CHEESE PASTA | LITE CRAVINGS | HEALTHIER RECIPES
Web In a large baking dish, toss tomatoes with olive oil, basil, oregano, salt, pepper, and red pepper flakes. Spread tomatoes into an even layer in the dish, leaving a small space in …
From litecravings.com
From litecravings.com
PASTA WITH HEIRLOOM TOMATOES, GOAT CHEESE, & BASIL RECIPE
Web Jun 15, 2018 Toss together pasta and 1 Tbsp. olive oil in a large bowl. Cook ham in remaining hot olive oil in a skillet over medium-high heat 1 minute on each side or until …
From southernliving.com
From southernliving.com
CREAMY PASTA WITH TOMATO CONFIT AND FRESH GOAT CHEESE RECIPE
Web May 24, 2017 1 cup extra-virgin olive oil, for poaching. 3 plum tomatoes—peeled, quartered and seeded. 2 thyme sprigs. 1 bay leaf. 2 garlic cloves, minced. 2 tablespoons …
From foodandwine.com
From foodandwine.com
BEST SUMMER PASTA RECIPES - THE NEW YORK TIMES
Web Jun 14, 2023 It makes use of a no-cook sauce of fresh tomatoes and their juices. When combined with warm pasta, fresh goat cheese melts naturally, for a creamy, comforting …
From nytimes.com
From nytimes.com
PASTA WITH HERBED GOAT CHEESE & CHERRY TOMATOES RECIPE
Web Step 1. Cook pasta according to package directions, omitting salt and fat. Drain; place in a large bowl. Add goat cheese, basil, salt, and pepper to pasta; stir until well blended. …
From myrecipes.com
From myrecipes.com
ROASTED TOMATO AND GOAT CHEESE PASTA - SWEET CS DESIGNS
Web Mar 13, 2022 Add your cooked pasta to the sauce and toss to combine. Season with salt and pepper to taste. Then, add the tomatoes on top of the pasta and crumble the goat …
From sweetcsdesigns.com
From sweetcsdesigns.com
BAKED GOAT CHEESE AND TOMATO PASTA - THE CHOPPING BLOCK
Web Feb 26, 2021 Baked Goat Cheese and Tomato Pasta Prep time: 15 Min Cook time: 30 Min Total time: 45 Min Ingredients 8 oz goat cheese 3 Tablespoons Frantoia Olive oil …
From thechoppingblock.com
From thechoppingblock.com
SPAGHETTI WITH SPINACH, TOMATOES AND GOAT CHEESE RECIPE
Web Jan 22, 2014 1 cup grape tomatoes (6 ounces), halved Kosher salt and freshly ground black pepper 8 cups baby spinach (7 ounces) 1/4 cup freshly grated pecorino cheese, …
From foodandwine.com
From foodandwine.com
BAKED GOAT CHEESE PASTA WITH TOMATOES RECIPE (VEGETARIAN)
Web Jun 19, 2023 In a 8 x 8 inch baking dish, add the goat cheese, chopped onions, garlic, cherry tomatoes, olive oil, thyme, salt, and pepper. Toss well to combine ingredients …
From theherbeevore.com
From theherbeevore.com
CREAMY GOAT CHEESE PASTA WITH ZUCCHINI AND TOMATOES
Web Aug 22, 2019 Place the pasta into the sauce and gently toss (using tongs) until it is well coated. Set aside. In a medium skillet at medium-high heat, add the olive oil and onion …
From yayforfood.com
From yayforfood.com
SUN-DRIED TOMATO AND GOAT CHEESE PASTA – GIADZY
Web Add the pasta and cook until al dente, stirring occasionally, about 5 minutes. Drain, reserving 1/2 cup of cooking liquid. Add the pasta to the tomato mixture and toss to …
From giadzy.com
From giadzy.com
22 EASY VEGAN PASTA RECIPES - DELISH KNOWLEDGE
Web Jun 19, 2023 20. Eggplant Bolognese Pasta. Photo Credit: Delish Knowledge. You’ve gotta try this plant-based eggplant ragu, so hearty and full of flavor. Roasted eggplant …
From delishknowledge.com
From delishknowledge.com
CREAMY GOAT CHEESE PASTA WITH SUN-DRIED TOMATOES
Web Jan 29, 2021 Goat cheese and sun-dried tomatoes are a match made in heaven, but pasta that's made creamy by using soft goat cheese and sun-dried tomato paste takes …
From skinnyspatula.com
From skinnyspatula.com
48 SUMMER SALADS WITH TOMATOES - SOUTHERN LIVING
Web 1 day ago Tomato-And-Watermelon Salad. OXMOOR HOUSE. Cut up your tomatoes and watermelon is large chunks to satisfy even the strongest of summer produce cravings. …
From southernliving.com
From southernliving.com
ROASTED TOMATOES WITH GOAT CHEESE PASTA - FOOD WINE AND LOVE
Web How to make Roasted Tomatoes With Goat Cheese Pasta. Start by roasting the tomatoes. Preheat your oven to 400 and prep a rimmed baking sheet with foil. Toss the tomatoes …
From foodwineandlove.com
From foodwineandlove.com
You'll also love