BUTTERFLY PRETZES
Spring will be here before we know it. This recipe is great to make with the kids and send in for a school snack.
Provided by Kimi Gaines @kimijo
Categories Other Desserts
Number Of Ingredients 4
Steps:
- Line large cookie sheets with wax or parchment paper. To make 20 butterflies, arrange pretzel twists on cookie sheet in groups of 2 with single-hole sides touching to to form a butterfly wings...see picture. Break remaining 5 pretzels for antenna's; 2 pieces at top of each butterfly between wings
- I one qt resealable plastic bag, place vanilla chips and oil. Microwave on high 1 minute 20 seconds or until melted, squeezing bag to mix. Seal bag; cut small hole in 1 corner of bag.
- Squeeze bag to pipe thin zigzag of melted chips between pretzels to look like bodies of butterfies. Press pretzel pieces firmly into melted chips, Pipe melted chips into each whole of the wings; top with one candy. Let stand until set, about 30 minutes. Remove form paper. store in tightly covered container.
PRETZEL BUTTERFLIES
This is fun for kids! From The Secret Life of Food by Clare Crespo. The recipe is for one, make as many as you like!
Provided by Sharon123
Categories Lunch/Snacks
Time 3m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Press two curly pretzels into the sides of a caramel square for wings.
- Position two straight pretzels at the top to serve as antennas.
Nutrition Facts : Calories 38.6, Fat 0.8, SaturatedFat 0.2, Cholesterol 0.7, Sodium 24.8, Carbohydrate 7.8, Sugar 6.6, Protein 0.5
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- Line large cookie sheet with waxed paper. Unroll Fruit Roll-Ups™, one sheet at a time. Trace each small pretzel on the Fruit Roll-Ups™ with a sharp knife. Remove shape and press firmly to back of pretzel. Continue until all pretzels are covered. Place pretzels in pairs on waxed paper, with bottom tips touching as shown to form wings.
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