Quick And Easy Dip Recipes
QUICK AND EASY DIP
This 4-layer Mexican-style dip can be made in just a few minutes and is usually eaten just as quickly. Serve with corn tortilla chips.
Provided by Jan
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 5m
Yield 12
Number Of Ingredients 4
Steps:
- Spread the refried beans on the bottom of a casserole dish. Layer the sour cream, salsa and shredded cheese into the casserole dish. Serve with corn chips.
Nutrition Facts : Calories 147.3 calories, Carbohydrate 8.4 g, Cholesterol 28 mg, Fat 9.8 g, Fiber 2.3 g, Protein 6.9 g, SaturatedFat 6.7 g, Sodium 347 mg, Sugar 0.7 g
EASY TACO DIP
Make and share this Easy Taco Dip recipe from Food.com.
Provided by Dana-MMH
Categories < 15 Mins
Time 10m
Yield 20-25 serving(s)
Number Of Ingredients 7
Steps:
- Mix package of taco seasoning and sour cream.
- Layer beans on bottom of cake dish, then sour cream mixture, add shredded cheese and any other toppings.
- Chill for 30 minutes.
- Serve with doritos or tostitos.
Nutrition Facts : Calories 90.8, Fat 5.2, SaturatedFat 2.9, Cholesterol 12.4, Sodium 365.8, Carbohydrate 8.6, Fiber 2.6, Sugar 1.4, Protein 3
QUICK-N-EASY FRUIT DIP
Make and share this Quick-N-Easy Fruit Dip recipe from Food.com.
Provided by William Hakala1
Categories Dessert
Time 15m
Yield 1-2 cups, 12 serving(s)
Number Of Ingredients 3
Steps:
- Mix cream cheese and marshmallow creme until smooth and it's ready to serve with the fruit.
Nutrition Facts : Calories 121.3, Fat 6.5, SaturatedFat 3.7, Cholesterol 20.8, Sodium 74.8, Carbohydrate 14.6, Sugar 8.8, Protein 1.3
QUICK & EASY FRUIT AND DIP
I got this recipe about 20 years ago from a Tupperware dealer at a party. It is still a family favorite after all of these years.
Provided by Mysterygirl
Categories Dessert
Time 1h15m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Blend cream cheese and marshmallow crème in mixer.
- Slowly add ¼ C of juice.
- Mix until well blended.
- Cover and chill.
- Cut fruit up into bite size pieces.
- Dip the bananas and apples into the remaining pineapple juice to prevent the fruit from browning.
- (Works as well as lemon but adds some sweetness to the fruit) To serve, arrange fruit on a platter around the dip.
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