Rudys Ribs Recipes
RUDYS RIBS
Make and share this Rudys Ribs recipe from Food.com.
Provided by Braunda
Categories Meat
Time 8h15m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- In a large skillet brown ribs 5-6 minutes.
- Cut into individual ribs.
- Place in 3 1/2 quart sized slow cooker.
- Mix remaining ingredients; mix well.
- Pour over ribs.
- Cover.
- Cook on low 7-8 hours or until cooked though and tender.
RUBY TUESDAY'S MEMPHIS DRY RUB RIBS COPYCAT
Menu description - "Hang Off The Plate Ribs® A colossal portion of fork-tender premium baby back ribs. Slow-cooked for hours and seasoned with our secret spices. They've got attitude!" recipelink.com (Adapted from source: BBQ USA: 425 Fiery Recipes from All Across America by Steven Raichlen)
Provided by Chef GreanEyes
Categories Pork
Time 40m
Yield 1 rack ribs, 4 serving(s)
Number Of Ingredients 12
Steps:
- Mix all dry ingredients in a bowl.
- Rub 2/3 of the mixture onto front and back of ribs.
- Lightly brush on barbecue sauce.
- Grill.
- Sprinkle remaining Rub onto top of ribs after grilling.
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