TOMATO SALAD WITH SHALLOT VINAIGRETTE, CAPERS, AND BASIL
Provided by Melia Marden
Categories Salad Tomato Side No-Cook Vegetarian Low Cal Basil Healthy Vegan Shallot Capers Bon Appétit Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 to 8 servings
Number Of Ingredients 9
Steps:
- Combine shallots, vinegar, 1/2 teaspoon salt, and sugar in a small bowl. Gradually whisk in oil to blend. Set vinaigrette aside.
- Arrange tomatoes on a large platter. Sprinkle capers over; season with salt and pepper. Scatter basil on top. Whisk vinaigrette again; drizzle over salad.
PANZANELLA TOMATO TOAST WITH CRISPY CAPERS AND BASIL LEAVES
Provided by Rebekah Peppler
Categories Sandwich Tomato Appetizer Breakfast Vegetarian Kid-Friendly Quick & Easy Lunch Basil Cucumber Spring Summer Healthy Sugar Conscious Kidney Friendly Vegan Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield 6 Servings
Number Of Ingredients 11
Steps:
- Heat oil in a medium skillet over medium-high. Add capers and fry, stirring occasionally, until crisp, about 2 minutes. Using a slotted spoon, transfer capers to a paper towel-lined plate to drain and season with salt. Fry basil in batches in same skillet until crisp, about 30 seconds. Transfer to paper-towel lined plate and season with salt. Let oil in pan cool slightly.
- Toss cucumber, tomatoes, onion, vinegar, fried capers, and 1/4 cup warm caper-basil oil in a large bowl. Season with salt and pepper. Vigorously rub one side of hot toasts with garlic, then top with tomato mixture. Top with fried basil leaves and serve warm.
POTATO SALAD WITH OLIVES, TOMATOES, AND CAPERS
Categories Salad Olive Potato Tomato Quick & Easy Summer Capers Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 11
Steps:
- Cook potatoes in boiling salted water until tender, about 30 minutes. Drain; cool. Peel potatoes, cut into 1-inch pieces and place in bowl. Add oil; toss to coat. Add cucumber, tomatoes, onion, olives, basil, and capers. Whisk vinegar and oregano in bowl; mix into salad. Season with salt and pepper. Garnish with eggs and serve.
SLICED TOMATO SALAD WITH CAPERS AND BASIL
This recipe comes from Weight Watchers Annual Recipes For Success 2003. This recipe is FANTASTIC, and it is only 1 point!!!
Provided by crazycookinmama
Categories Vegetable
Time 6m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut each tomato vertically into 6 slices. Arrange on a serving plate; sprinkle with capers and basil.
- Combine vinegar and remaining 5 ingredients in a small bowl; stir with a whisk. Pour vinegar mixture over tomato.
Nutrition Facts : Calories 32.9, Fat 2.4, SaturatedFat 0.3, Sodium 97.1, Carbohydrate 2.8, Fiber 0.9, Sugar 1.6, Protein 0.7
SLICED TOMATOES WITH FRESH BASIL AND AGED BALSAMIC
Provided by Robin Miller : Food Network
Categories side-dish
Time 5m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Arrange tomato slices on a plate. Layer with basil leaves. Drizzle vinegar and oil. Sprinkle salt and black pepper over top.
CALAMARI WITH TOMATO, CAPER BERRIES AND BASIL
I cannot remember from where I copied the recipe. I have not made it but did remember it was tremendous and that's why I had to have the recipe.
Provided by ksenko
Categories < 60 Mins
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Heat 1 T evoo, add minced garlic and shallots; Cook until soft. Stir in tomatoes, wine, water, chile, basil, orange zests, and 2 teaspoons salt. Bring to a boil then reduce heat and simmer gently until slightly thickened, about 15-20 minutes.
- Use a kitchen mallet to pound both sides of calamari bodies to tenderize. Cut crosswise into rings. Add calamari and caper berries to sauce. Cook until calamari are opaque, about 2-3 minutes. Remove from heat.
- Heat remaining 3 T evoo in a different skillet. Rub bread with garlic clove. Add clove to oil and cook 2 minutes. Add bread and fry, flipping once. Put bread in bowl, top with calamari sauce. season with pepper and basil.
SLICED TOMATO SALAD
I got this recipe from my grandmother. It's a perfect platter to serve with burgers or hot sandwiches. -Kendal Tangedal, Plentywood, Montana
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- Arrange tomatoes and onions on a large rimmed serving platter. In a small bowl, whisk the oil, lemon juice, oregano, salt and pepper. Drizzle over top. Sprinkle with parsley.
Nutrition Facts : Calories 94 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 159mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
CAPRESE SALAD WITH CAPER VINAIGRETTE
A detour for classic caprese salad. Sample a variety of heirloom tomatoes either from your garden or the farmer's market. The ideal showcase to prove what superstars heirloom tomatoes are! Good quality, fresh ingredients are very important! Do not prepare recipe out of season. I served the caprese over fresh baby arugula leaves. Associated Press.
Provided by COOKGIRl
Categories Cheese
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Use a serrated knife to slice each ball of mozzarella into 4 slices. Repeat with the tomatoes, cutting each into 4 slices.
- Stack 2 slices of tomato and 2 slices of mozzarella, alternating as you stack, on each of 4 serving plates. As you stack, season each tomato slice with a pinch of salt and pepper. Set aside.
- In a blender, combine the olive oil, lemon juice and [half] of the capers. Puree until smooth. Season with salt and pepper, to taste.
- Drizzle a bit of the dressing over each mozzarella-tomato stack. Scatter basil ribbons, a few of the remaining capers and a bit of the lemon zest over each stack.
SLICED STEAK SALAD WITH BLOODY MARY VINAIGRETTE
Make and share this Sliced Steak Salad With Bloody Mary Vinaigrette recipe from Food.com.
Provided by threeovens
Categories Steak
Time 30m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Preheat a grill pan or griddle to medium high.
- Meanwhile, combine tomato paste, lemon juice, horseradish, and worcestershire in a bowl; whisk in the oil.
- Stir in parsley, and season with salt and pepper.
- In a large serving bowl, combine lettuces and celery.
- Season steak with salt and pepper, then grill or pan fry until medium rare (pink in center) about 12 to 15 minutes.
- Remove, cover loosely with aluminum foil, and let sit 10 minutes.
- Remove foil, slice steak across the grain.
- Toss half the vinaigrette with the salad, arrange steak on top, drizzle with remaining vinaigrette, and sprinkle with caperberries or sliced olives.
TOMATO, CAPER, OLIVE AND BLUE CHEESE SALAD
Categories Salad Cheese Olive Tomato No-Cook Low Carb Quick & Easy Blue Cheese Summer Bon Appétit
Yield Serves 6
Number Of Ingredients 8
Steps:
- Arrange tomatoes on large platter. Drizzle with vinegar, then oil. Sprinkle very lightly with salt and generously with pepper. Sprinkle with olives, blue cheese, capers and anchovies, if desired. Garnish with basil leaves and serve.
MAL'S SLICED TOMATO SALAD
Best with those tomatoes Book brought from the abbey! (Inspired by Joss Whedon's television show "Firefly" and movie "Serenity.")
Provided by Julesong
Categories Cheese
Time 15m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Whisk together the olive oil, vinegars, green onion, shallot, basil, mustard, and pepper until dressing mixture is emulsified well.
- Place sliced tomatoes and cucumbers in a container (such as Tupperware), pour over the dressing, then stir together gently.
- Cover and chill for at least 30 minutes and up to 2 hours, gently stirring occasionally.
- Before serving, sprinkle with crumbled feta cheese.
- Makes 6 servings.
Nutrition Facts : Calories 135.3, Fat 11.2, SaturatedFat 2.6, Cholesterol 7.4, Sodium 125.4, Carbohydrate 7.9, Fiber 1.6, Sugar 3.7, Protein 2.9
SLICED TOMATOES WITH FRESH HERB DRESSING
Enjoy this easy and delicious summer garden treat with no cooking involved! I serve this at church dinners and never have enough. If you can make this a few hours in advance, the flavors become even better.
Provided by MOMAZIRLOTT
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 1h10m
Yield 8
Number Of Ingredients 9
Steps:
- Arrange the tomato slices in a shallow casserole dish. Whisk together the olive oil, thyme, oregano, parsley, chives, and garlic in a small bowl. Add salt and pepper to taste. Pour herb mixture over the tomatoes, covering evenly. Top with Parmesan cheese. Cover, and refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 94.8 calories, Carbohydrate 4.8 g, Cholesterol 2.8 mg, Fat 7.9 g, Fiber 1.3 g, Protein 2.3 g, SaturatedFat 1.5 g, Sodium 53.5 mg, Sugar 2.5 g
More about "sliced tomato salad with capers and basil recipes"
TOMATO SALAD WITH SHALLOT VINAIGRETTE, CAPERS, AND BASIL
From bonappetit.com
4.1/5 (11)Servings 6-8
- Combine shallots, vinegar, 1/2 tsp. salt, and sugar in a small bowl. Gradually whisk in oil to blend. Set vinaigrette aside.
- Arrange tomatoes on a large platter. Sprinkle capers over; season with salt and pepper. Scatter basil on top. Whisk vinaigrette again; drizzle over salad.
TOMATO AND ARTICHOKE SALAD WITH CAPERS - RECIPETIN EATS
From recipetineats.com
RECIPE FOR ITALIAN TOMATO SALAD MADE WITH FRESH …
From saladswithanastasia.com
FRESH TOMATO AND CAPER SALAD RECIPE - FOOD & WINE
From foodandwine.com
CAPRESE SALAD RECIPE, WHATS COOKING AMERICA
From whatscookingamerica.net
TOMATO, MOZZARELLA AND PROSCIUTTO SALAD RECIPE - RECIPETIPS.COM
From recipetips.com
SLICED TOMATO SALAD WITH CAPERS AND BASIL RECIPE | MYRECIPES
From myrecipes.com
Servings 4Calories 37 per servingTotal Time 6 mins
- Cut each tomato vertically into 6 slices. Arrange on a serving plate; sprinkle with capers and basil.
- Combine vinegar and remaining 5 ingredients in a small bowl; stir with a whisk. Pour vinegar mixture over tomato.
CAPRESE SALAD WITH CAPERS AND OLIVES - KATY'S FOOD FINDS
From katysfoodfinds.com
SLICED TOMATO SALAD RECIPE - FOOD NEWS
From foodnewsnews.com
TOMATO SALAD WITH CAPERS AND BASIL - F1COOKBOOK
From f1cookbook.com
TOMATO SALAD WITH SHALLOT VINAIGRETTE, CAPERS, AND BASIL
From parade.com
STACKED TOMATO SALAD WITH TAPENADE AND BASIL PESTO DRESSING
From fromachefskitchen.com
FOOD FOR THE HOMESICK | TOMATO CAPERS AND BASIL SALAD
From youmeandthecitydotcom.wordpress.com
SLICED TOMATO SALAD WITH CAPERS AND BASIL - CHAMPSDIET.COM
From champsdiet.com
CAPRESE SALAD WITH FRIED CAPERS AND BASIL | TOMATOES SALAD
From bostonorganics.grubmarket.com
SALAD WITH BASIL - 43 RECIPES - PETITCHEF
From en.petitchef.com
SICILIAN TOMATO ONION SALAD BEST RECIPES
From findrecipes.info
IFOOD.TV
From ifood.tv
CALAMARI WITH TOMATOES CAPER BERRIES AND BASIL RECIPES
From recipes.servegame.org
TOMATO, CAPER, OLIVE, AND BLUE CHEESE SALAD - COOKING INDEX
From cookingindex.com
SLICED TOMATO SALAD WITH CAPERS AND BASIL RECIPE 0 RECIPE
From crecipe.com
TOMATO SALAD RECIPES | FOOD & WINE
From foodandwine.com
HEIRLOOM TOMATO SALAD WITH BASIL, CAPERS AND FETA
From flavourandsavour.com
SLICED TOMATO WITH BASIL RECIPE | MYRECIPES
From myrecipes.com
TOMATO SALAD WITH SHALLOT VINAIGRETTE, CAPERS, AND BASIL
From fooddiez.com
HEIRLOOM TOMATO SALAD WITH AIOLI AND CAPERS - PREVENTION.COM
From prevention.com
HEIRLOOM TOMATO SALAD WITH AIOLI AND CAPERS II
From prevention.com
TOMATO SALAD WITH CELERY, CAPERS, OLIVES AND BALSAMIC
From cookingchanneltv.com
SLICED TOMATO SALAD WITH CAPERS AND BASIL RECIPE - FOOD.COM
From pinterest.co.uk
SLICED TOMATO SALAD WITH CAPERS AND BASIL - GLUTEN FREE RECIPES
From fooddiez.com
SLICED TOMATO SALAD WITH CAPERS AND BASIL RECIPE - YOUTUBE
CAPRESE SALAD WITH FRIED CAPERS AND BASIL | SAVEUR
From saveur.com
HEIRLOOM TOMATO SALAD WITH HERBS AND CAPERS - MYRECIPES
From myrecipes.com
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #salads #side-dishes #vegetables #easy #tomatoes #3-steps-or-less
You'll also love