Smokedsalmonandcreamcheesesoup Recipes
SMOKED SALMON AND CREAM CHEESE BITES
Wonderful smoked salmon appetizers to serve at parties. I always bring these canapes and everyone raves about them. They are simple to make and very enjoyable. Perfect with wine.
Provided by jennifer ezzo
Categories Appetizers and Snacks Canapes and Crostini Recipes
Time 15m
Yield 20
Number Of Ingredients 5
Steps:
- Cover each bagel chip with cream cheese. Drape small slices of salmon on top of each. Place capers on top and cover with green onions.
Nutrition Facts : Calories 134.5 calories, Carbohydrate 15.6 g, Cholesterol 10.7 mg, Fat 6.9 g, Fiber 1.7 g, Protein 4.9 g, SaturatedFat 2.8 g, Sodium 381.7 mg, Sugar 1.4 g
SMOKED SALMON AND SOUR CREAM SAUCE
Provided by Michael Symon : Food Network
Categories main-dish
Time 2h55m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Slice salmon paper thin and set aside. Saute onions quickly in olive oil. Add stock and bring to simmer. Remove from heat and whisk in creme fraiche, chives, and season with salt and pepper. Toss sauce with cooked dill noodles and garnish with smoked salmon.
- In a mixer with the hook attachment mix all the ingredients. Remove from bowl and kneed into a ball. Wrap dough in plastic wrap and refrigerate for 2 hours.
- Remove dough from cooler and roll out on floured surface until 1/4-inch thick. Roll dough through pasta machine on its thinnest setting. Cut into thin strips and then cook in boiling salted water until al dente (about 2 minutes).
SMOKED SALMON AND CREAM CHEESE SOUP
This lightly-creamed soup is truly special. It works as comfort food for a casual soup & salad dinner or a starter course for an elegant dinner party. On our recent trip to the US, my SIL gave me the recipe. She said her mother had copied it from a cookbook & did not recall the source. I wish I knew who to acknowledge & thank for this classy taste sensation. I hope you try this & enjoy it as we did. (PLS READ NOTES shown as steps 7, 8 & 9 of prep)... *Edited To Add* This recipe was revised to include the addition of garlic & Old Bay Seasoning.
Provided by twissis
Categories Spinach
Time 1h
Yield 8 8-10 oz servings, 8 serving(s)
Number Of Ingredients 15
Steps:
- Melt butter in med-size stock pot over med heat. Add onion + garlic & saute till onions are soft, 10-15 minutes.
- Stir in dill, Old Bay Seasoning, tomatoes & smoked salmon. Cook 3 minutes. Then add flour & cook 1 min more.
- Gradually stir in water & heat to a soft boil. Reduce heat & simmer uncovered over med-low heat for 20 minutes.
- Stir in spinach & simmer 5 more minutes.
- Stir in cream cheese (1 oz at a time) over low heat, allowing ea bit to melt into the soup.
- When all the cream cheese has been added & the soup is smooth, stir in the vodka & lemon juice. Taste for seasonings & serve immediately.
- NOTES: I entered this recipe as given to me & made a half recipe w/2 chgs in my trial version.
- I left out the vodka (none in the house!), subbed dry white wine & frankly doubt I will ever use the vodka. I pd homage to a DH pers pref & subbed diced broccoli florets for the spinach. I pd homage to 1 of my own by adding 4 oz baby shrimp.
- Pers pref are often at the heart of any success a recipe enjoys. I found this soup in need of salt, but DH did not. He found the lemon juice a bit excessive, but I did not. Bottom line is tasting for your pers pref is advised.
Nutrition Facts : Calories 355.6, Fat 29.6, SaturatedFat 16.7, Cholesterol 92.3, Sodium 436.1, Carbohydrate 8.6, Fiber 1.1, Sugar 4, Protein 10.1
SMOKED SALMON CHEESE SPREAD
Pretzels, chips and veggies all taste awesome with this creamy blend of salmon, cheese and herbs. Thanks to a food processor, it's always ready in a hurry. -Jill Campbell, Huntsville, Texas
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2-1/2 cups.
Number Of Ingredients 9
Steps:
- Place the first seven ingredients in a food processor; process until blended. Transfer to a serving dish; sprinkle with walnuts and dill. Refrigerate, covered, until serving. Serve with crackers.
Nutrition Facts : Calories 96 calories, Fat 9g fat (5g saturated fat), Cholesterol 29mg cholesterol, Sodium 213mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
LOVELY SMOKED SALMON AND CREAM CHEESE ENTREE.
This is my own invention and I always use it as a delicious entree for a dinner. You can make it ahead and it looks lovely on the plate.
Provided by joanna_giselle
Categories Cheese
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Line 4 holes of a muffin tin ( I use one with rectangular muffins) with cling wrap, using individual pieces for each hole.
- Line each opening with the smoked salmon slices so that it goes up the sides and overlaps a little.
- In a small mixer combine the remaining ingredients which have been finely chopped( you can add in any salmon left over).
- Carefully fill in the cream cheese mixture into the salmon lined muffin tin.
- Refrigerate for at least 4 hours.
- Take out of the tin, unwrap and decorate with lemons slices, olives or capers.Serve with crackers.
Nutrition Facts : Calories 321.6, Fat 28.3, SaturatedFat 16.9, Cholesterol 94, Sodium 624.8, Carbohydrate 2.4, Fiber 0.1, Sugar 0.3, Protein 14.8
SMOKED SALMON ON CREAM CHEESE TOASTS WITH CHIVES
Categories Sandwich Brunch No-Cook Quick & Easy Lunch Cream Cheese Salmon Chive Gourmet Sugar Conscious Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 2 Servings
Number Of Ingredients 7
Steps:
- Spread one side of toasts with cream cheese and top with salmon, wrapping salmon ends under toasts. Sprinkle salmon with chives and red onion and halve toasts diagonally.
- Divide toasts and lemon wedges between 2 plates and serve with endive salad.
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SMOKED SALMON CREAM CHEESE RECIPE | EATINGWELL
Ingredients 8 ounces reduced-fat cream cheese 1 ounce smoked salmon, chopped 1 tablespoon chopped fresh chives, or scallion greens 2 teaspoons prepared horseradish ¼ teaspoon freshly ground pepper Directions Step 1 Blend cream cheese, smoked salmon, chives (or scallions), horseradish and pepper in a small bowl. Nutrition Facts Serving …
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From eatingwell.com
Category Healthy Smoked Salmon RecipesCalories 62 per servingTotal Time 10 mins
SMOKED SALMON AND CREAM CHEESE SCRAMBLED EGGS - YOUTUBE
When I host brunches, I love to include some type of Smoked Salmon and cream cheese dish. Whether its a platter that includes smoked salmon, cream cheese, ca...
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EASY SMOKED SALMON CANAPES WITH CREAM CHEESE - SIMPLE. TASTY.
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From junedarville.com
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SMOKED SALMON RECIPES : FOOD NETWORK | FOOD NETWORK
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From foodnetwork.com
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SMOKED SALMON & CREAM CHEESE TEA SANDWICHES - CANADIAN LIVING
Method In bowl, stir together cream cheese, red onion and chopped dill. Spread butter evenly over bread slices. Starting with one slice, with 1 short end facing you, spread evenly with half of cream cheese mixture, leaving 1½-inch border at the top. Layer with salmon. Starting at the end closest to you, roll up tightly without squeezing.
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SMOKED SALMON DIP | RECIPETIN EATS
Place all ingredients in a food processor, starting with 1 tbsp lemon juice. Only use a small pinch of salt to start because smoked salmon is salty, also bear in mind saltiness of crackers being used. Whizz until fairly smooth - about 10 seconds on high - scraping sides as required. Adjust lemon and salt to taste.
From recipetineats.com
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SMOKED SALMON CREAM CHEESE DIP - SWEET AND SAVOURY PURSUITS
In your food processor, add the cream cheese, smoked salmon, sour cream or mayonnaise, green onions, dill, lemon juice and cayenne pepper. Process your ingredients until the consistency is smooth. Transfer the dip into a bowl and add the reserved smoked salmon, green onions and dill. Stir well, taste and adjust seasoning if needed.
From sweetandsavourypursuits.com
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SMOKED SALMON AND CREAM CHEESE TOASTS - TODAY.COM
Ingredients. 1/4 cup whipped cream cheese. 1 tablespoon minced chives, plus additional minced chives for garnish. 1 teaspoon minced capers. 1 box Melba toast or flatbread crackers. 1 4-ounce ...
From today.com
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SMOKED SALMON CREAM CHEESE TEA SANDWICHES - OLGA IN THE KITCHEN
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SALMON AND CREAM CHEESE TEA SANDWICHES - THE SPRUCE …
1/2 cup cream cheese (1/2 brick), softened 1/2 pound smoked salmon (nova), thinly sliced Lemon juice, to taste Dried parsley, to taste Salt, to taste Freshly ground black pepper, to taste Steps to Make It Gather the ingredients. Spread all of the slices of bread evenly with the cream cheese. Cover one side of the sandwich with slices of salmon.
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SMOKED SALMON SANDWICH WITH DILL CREAM CHEESE - WEDNESDAY …
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SMOKED SALMON AND CREAM CHEESE PARTY BITES - A FLAVOR JOURNAL.
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SMOKED SALMON WITH CREAM CHEESE, CAPERS, AND RED ONION
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If you prefer hard-boiled eggs, then this is a great way to enjoy a tasty breakfast. After boiling your eggs, peel them up, and pop them in the smoker for about 10-15 minutes on 200 Degrees F. This will add a smoky kick to it, and you can rustle up a delicious egg-salad sandwich with mustard! 3. Smoked Meatloaf.
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From beyondthechickencoop.com
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Place salmon in the Big Chief or Little Chief smoker and add 2-3 pans of Smokehouse Products Alder Wood Chips (one immediately after the other). Each pan will last about 45 minutes in the smoker. Finish the salmon with heat only. Generally, leave the salmon in the smoker for 6-12 hours (varies widely based on ambient temperature, wind and other ...
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Instructions. In a medium sized bowl, mash the cream cheese with a fork or potato masher. Add the smoked salmon, salt, garlic powder, paprika, cayenne pepper and grated cheddar and continue to mash until well incorporated. …
From theblackpeppercorn.com
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SMOKED SALMON AND CREAM CHEESE QUICHE - NOSHING WITH THE …
4 oz. smoked salmon, cut into small pieces 1/4 of 8 oz. package of cream cheese, cubed 3 eggs 1 cup whole milk Salt and pepper to taste Red onion to garnish Carpers for garnish Instructions Preheat oven to 350F. Line the pie shell with parchment and prebake using pie weights or beans for 15 min. Remove the parchment and weights.
From noshingwiththenolands.com
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In a small bowl, mix together the cream cheese, horseradish and chives and spread over the top of the bread slices. Lay the smoked salmon slices on top, then roll up from the short side and wrap tightly in clingfilm to secure. Set aside in the fridge to chill for 30 minutes. Remove the clingfilm. With a serrated knife, cut into ½cm (¼in) slices.
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30 DELICIOUS SMOKED SALMON RECIPES - A FOOD LOVER'S KITCHEN
This dish combines smoked salmon, cream cheese, capers and dill with croissants into a delightful baked dish. See the Recipe Smoked Salmon Caprese Salad This is a super simple, fresh salad that can be served at parties, or even as a meal. It includes vibrant tomatoes, fresh mozzarella and smoked salmon as a special twist on the classic.
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WHIPPED CREAM CHEESE TOASTS WITH SMOKED SALMON - EATWELL101
1. To make the cream cheese toasts with smoked salmon: Preheat your oven to 375ºF (190ºC). 2. Arrange the bread slices on a baking sheet. Bake until toasted, about 10 minutes, flipping halfway. Remove the toasted bread slices and let cool completely before rubbing with the garlic clove.
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SMOKED SALMON CREAM CHEESE DIP RECIPE - MELANIE COOKS
Using it in a dip is a good way to make less go further because when it’s blitzed up in the food processor, it makes the flavor bloom! It’s much more intense than stirring chopped salmon into the dip. I like to use a combination of cream cheese, sour cream (to lighten up the mixture a bit, I find using only cream cheese is too dense) and mayonnaise (for a bit of extra …
From melaniecooks.com
From melaniecooks.com
SMOKED SALMON AND CREAM CHEESE CRêPES - FOOD & WINE
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From foodandwine.com
From foodandwine.com
SMOKED SALMON AND CREAM CHEESE PASTRIES | GIMME SOME OVEN
Instructions. Preheat oven to 400°F. Line a baking sheet with parchment paper, and set aside. Lay out the thawed** puff pastry sheet on a floured surface, and gently use a rolling pin to even out the creases. Use a pizza cutter or a knife to cut the sheet into 9 equal squares.
From gimmesomeoven.com
From gimmesomeoven.com
SMOKED SALMON AND CREAM CHEESE CRACKER BITES - AHEAD OF THYME
Spread cream cheese onto crackers. Add a slice of cucumber. Add a piece of smoked salmon on top. Add arugula. clock. clock icon. Prep Time: 10 min. folder. folder icon.
From aheadofthyme.com
From aheadofthyme.com
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