SWEET POTATO PIE
Make and share this Sweet Potato Pie recipe from Food.com.
Provided by ratherbeswimmin
Categories Pie
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- In a mixing bowl, cream butter and sugar.
- Add eggs; mix well.
- Add milk, sweet potatoes, vanilla, cinnamon, nutmeg, and salt; mix well.
- Pour into pie shell.
- Bake at 425 degrees for 15 minutes.
- Reduce heat to 350 degrees; bake 35-40 minutes longer or until pie tests done.
- Cool; Store in refrigerator.
Nutrition Facts : Calories 459.1, Fat 24.4, SaturatedFat 11, Cholesterol 98.2, Sodium 687.6, Carbohydrate 53.4, Fiber 4, Sugar 23.2, Protein 7.7
SWEET POTATO PIE
This mildly-sweet version of the classic Southern pie has a crisp crust and a filling that's surprisingly light. It's rich with egg and boldly spiced with nutmeg, but as fluffy as chiffon (a quality owed to the baking powder in the filling). This means you'll probably have room for two (or three) pieces. (Don't let making your own pie crust intimidate you: our pie guide has everything you need to know.)
Provided by Amanda Hesser
Categories pies and tarts, dessert
Time 1h55m
Yield One 9-inch pie
Number Of Ingredients 9
Steps:
- Place sweet potatoes in a large saucepan, and add water to cover. Bring to a boil, reduce heat to low and simmer until very tender, about 45 minutes. Drain well.
- Mash the potatoes in a bowl. The potatoes should yield about 2¾ cups mashed potatoes.
- Preheat oven to 350 degrees. Add butter to hot potatoes, and mash until smooth. Add sugar, nutmeg, egg and vanilla, mixing well. Combine baking powder with evaporated milk, and stir to blend. Add to mashed potatoes. Whisk mixture until velvety. Mound into pie shell, then spread evenly to edges.
- Bake until pie has set and is lightly browned on top, about 55 minutes. Cool to room temperature before serving.
THE BEST SWEET POTATO CASSEROLE
We opted for a nutty crumb topping over marshmallows to create a pleasantly crunchy contrast to the creamy and soft mashed sweet potatoes. The filling gets a pumpkin pie-like treatment, with brown sugar and vanilla for a deep caramel flavor and butter and eggs for richness. This recipe is bound to become a holiday staple.
Provided by Food Network Kitchen
Categories side-dish
Time 45m
Yield 6 to 8 servings
Number Of Ingredients 12
Steps:
- For the sweet potatoes: Add 1 3/4 pounds peeled and cubed sweet potatoes to a large pot of salted water. Bring to a boil over high heat, then lower the heat to a simmer and cook until the potatoes are very tender, 15 to 20 minutes. Drain and cool. Mash the sweet potatoes.
- For the filling: Preheat the oven to 350 degrees F. Butter a 2-quart baking dish.
- Whisk together the butter, mashed sweet potatoes, milk, brown sugar, vanilla, salt and eggs in a large bowl. Transfer to the prepared baking dish.
- For the topping: Combine the flour, brown sugar, butter and salt in a medium bowl until moist and the mixture clumps together. Stir in the pecans. Spread the mixture over the top of the sweet potatoes in an even layer. Bake until mostly set in the center and golden on top, 25 to 30 minutes. Serve hot.
SWEET POTATO PIE
This creamy sweet potato pie is subtly spiced and slices beautifully! We suggest baking up a few sweet potato pies around the holidays to give to friends and family. - North Carolina Sweet Potato Commission
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 425°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Refrigerate while preparing filling, Place sweet potatoes in a medium saucepan; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 13-15 minutes. Drain potatoes; return to pan. Mash until very smooth; cool to room temperature. , In a bowl, cream butter and sugar. Add eggs; mix well. Add milk, two cups mashed sweet potatoes, vanilla, cinnamon, nutmeg and salt; mix well. Pour into crust. Bake for 15 minutes. Reduce heat to 350°; bake until set or a knife inserted in the center comes out clean, 35-40 minutes. Cool on a wire rack. Refrigerate leftover.
Nutrition Facts : Calories 372 calories, Fat 18g fat (9g saturated fat), Cholesterol 86mg cholesterol, Sodium 300mg sodium, Carbohydrate 48g carbohydrate (25g sugars, Fiber 2g fiber), Protein 6g protein.
SWEET POTATO PIE I
This recipe was shared with me by a special friend in Atlanta, GA. It has long been a favorite, and everyone who tastes it says it is the best they have ever had.
Provided by COUGAAR
Categories Desserts Pies Sweet Potato Pie Recipes
Time 2h20m
Yield 8
Number Of Ingredients 9
Steps:
- Boil sweet potato whole in skin for 40 to 50 minutes, or until done. Run cold water over the sweet potato, and remove the skin.
- Break apart sweet potato in a bowl. Add butter, and mix well with mixer. Stir in sugar, milk, eggs, nutmeg, cinnamon and vanilla. Beat on medium speed until mixture is smooth. Pour filling into an unbaked pie crust.
- Bake at 350 degrees F (175 degrees C) for 55 to 60 minutes, or until knife inserted in center comes out clean. Pie will puff up like a souffle, and then will sink down as it cools.
Nutrition Facts : Calories 389.4 calories, Carbohydrate 47.8 g, Cholesterol 78.2 mg, Fat 20.6 g, Fiber 2.6 g, Protein 4.5 g, SaturatedFat 9.8 g, Sodium 253.7 mg, Sugar 28.3 g
More about "the best sweet potato pie recipes"
SWEET POTATO PIE – WELLPLATED.COM
From wellplated.com
5/5 (13)Calories 331 per servingCategory Dessert
- Prepare and roll out the pie crust. Transfer it to a standard 9-inch pie dish. Trim the edge until it is almost even with the edge of the pan. Fold the edges under and crimp with your fingers or a fork. Cover it with plastic wrap and refrigerate it for at least 30 minutes or up to 1 day.
- Place chunks in a large pot and cover with cool water. Bring the pot to a boil over medium-high heat. As soon as the water starts to boil, reduce the heat to medium. Let simmer until the potatoes are tender throughout and pierce easily with a thin knife, about 15 to 20 minutes. If the knife meets any resistance when you insert it, simmer the potatoes a few additional minutes, then retest.
SWEET POTATO PIE RECIPE FROM SCRATCH | TASTES OF LIZZY T
From tastesoflizzyt.com
4.7/5 (76)Calories 459 per servingCategory Dessert
BEST SWEET POTATO PIE RECIPE (EASY DESSERT) - INSANELY …
From insanelygoodrecipes.com
5/5 (1)Total Time 1 hr 10 minsCategory Desserts, RecipesCalories 389 per serving
THE BEST SWEET POTATO PIE: A SOUTHERN HOLIDAY CLASSIC
From bakeitwithlove.com
BEST SWEET POTATO PIE RECIPE - THE ANTHONY KITCHEN
From theanthonykitchen.com
CLASSIC SWEET POTATO PIE - SOUTHERN BITE
From southernbite.com
SOUTHERN-STYLE SWEET POTATO PIE - ONCE UPON A CHEF
From onceuponachef.com
SWEET POTATO PIE RECIPE - COOKING CLASSY
From cookingclassy.com
BEST SOUTHERN SWEET POTATO PIE (EASIEST AND FASTEST …
From whiskitrealgud.com
DEEP SOUTH SWEET POTATO PIE RECIPE - DIVAS CAN COOK
From divascancook.com
SWEET POTATO & SQUASH BAKE RECIPE - FOOD.COM
From food.com
THE SIMPLEST RECIPE, HOW TO MAKE SWEET POTATO PIE SMOOTHIE …
From youtube.com
THE BEST SWEET POTATO PIE RECIPE EVER | COOK LIKE A MASTER
From cooklikeamaster.com
SWEET POTATO PIE RECIPE | EPICURIOUS
From epicurious.com
15 BEST FOIL PACK RECIPES - EASY DINNERS MADE IN A FOIL PACKET
From thepioneerwoman.com
STICKY-SPICY GLAZED SWEET POTATOES RECIPE | BON APPéTIT
From bonappetit.com
ROASTED SWEET POTATO WEDGES BASE RECIPE - TO TASTE
From totaste.com
THIS VIRAL TIKTOK TREND MAKES THE WORLD’S BEST SWEET POTATOES
From thekitchn.com
STUFFED SWEET POTATOES (5 WAYS!) - WHOLESOME YUM
From wholesomeyum.com
THE GREAT PURPLE SWEET POTATO PIE RECIPE - FORKS OVER KNIVES
From vimoho.aesig.dynu.net
SOUTHERN SWEET POTATO PIE - THE COUNTRY COOK
From thecountrycook.net
DELICIOUS SWEET POTATO & PECAN PIE, RECIPE IN THE …
From reddit.com
SWEET POTATO PIE RECIPES | FOOD NETWORK
From foodnetwork.com
CLASSIC SWEET POTATO PIE RECIPE - SOUTHERNLIVING.COM
From southernliving.com
SWEET PIE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
THE BEST SWEET POTATO PIE RECIPE - FRESH APRIL FLOURS
From freshaprilflours.com
HOMEMADE POTATO BREAD | THE NOVICE CHEF
From thenovicechefblog.com
You'll also love