BEER-STEAMED CLAMS
This recipe is good for littlenecks, countnecks or Manila clams. Serve this with lots of warm crusty bread to soak up all the juices!! From Cooking Pleasures magazine.
Provided by SkinnyMinnie
Categories Very Low Carbs
Time 20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Crush the mustard seeds and the coriander seeds lightly in a mortar and pestle, or place the seeds in a heavy plastic bag and lightly crush with a mallet or rolling pin.
- In a large pot, bring beer, bay leaves, Old Bay, mustard seeds, coriander seeds and cayenne pepper to a boil over medium heat.
- Add the clams.
- Cover and steam 3-6 min or until the clams open, stirring once or twice.
- Discard any clams that DO NOT open.
- Serve clams with the broth in shallow bowls.
- Sprinkle with the chopped parsley.
Nutrition Facts : Calories 93, Fat 1, SaturatedFat 0.1, Cholesterol 29.6, Sodium 51.7, Carbohydrate 4.7, Fiber 0.2, Protein 11.5
MANILA CLAMS IN GARLIC AND BEER
Provided by Robert Irvine : Food Network
Categories appetizer
Time 30m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Heat oil in a large stock pot. Gently saute garlic and onions until light golden brown, being careful not to burn them. Place clams in pot and season with salt and pepper. Add fresh basil and pour in beer. Cover pot and bring to boil over medium heat, cooking until clams open. Remove clams to platter or large serving bowl, discarding any that do not open. Pour broth into a serving bowl for dipping with crusty bread.
BEER-STEAMED CLAMS
Favorite clam recipe. Very easy to complete.
Provided by kjeremy2
Categories Main Dish Clams
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Place a steamer insert into a saucepan. Pour beer in and fill to 1 to 2 inches below the bottom of the steamer. Add clams to the steamer insert, cover, and bring to a boil.
- Steam until the top clams barely open, 3 to 5 minutes; do not overcook or clams will become tough and rubbery.
- While clams are steaming, melt butter in a skillet over medium heat. Add parsley and garlic and saute until fragrant, 1 to 2 minutes.
Nutrition Facts : Calories 282.7 calories, Carbohydrate 4.9 g, Cholesterol 78.8 mg, Fat 23.6 g, Fiber 0.1 g, Protein 7.5 g, SaturatedFat 14.6 g, Sodium 197.8 mg
CLAMS STEAMED IN BEER WITH CHILE AND CILANTRO
Provided by Anne Burrell
Categories main-dish
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Coat a large pot with oil and bring it to a high heat. When the oil is hot add the garlic, scallions, ginger and chiles. Saute for 1 to 2 minutes or until everything is very aromatic.
- Add the clams and stir to coat with the oil and other ingredients. Add the vinegar, beer, and kaffir lime leaves. Cover and steam the clams until they open, about 5 to 7 minutes. Discard any clams that have not opened.
- Divide the clams into serving bowls with the broth and sprinkle with the chopped cilantro.
- WOWEEE!!!
BEER-STEAMED CLAMS
How to Make Beer-Steamed Clams
Provided by Chris Fischer
Categories Beer Appetizer Steam Dinner Lunch Clam Spring Summer Bon Appétit Massachusetts Sugar Conscious Low Sugar Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 3
Steps:
- Bring beer to a boil in a large heavy pot. Add clams. Cover pot, reduce heat to medium, and steam clams until they open, 6-8 minutes. Using a slotted spoon, transfer clams to a large bowl or platter (discard any that do not open). Serve with lemon halves.
STEAMED CLAMS IN A BEER, LEMON AND GARLIC BROTH
Simple & tasty, using ingredients you probably have on hand. Prep time includes time to soak & clean clams.
Provided by Bolistoli
Categories Beginner Cook
Time 1h35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Clean clams by sprinkling with corn meal, covering with cold (iced) water, and letting sit for 1-1 1/2 hours. Drain, scrub, and rinse before cooking.
- Combine all ingredients, except clams, in a large pot.
- Bring to slow boil over medium heat.
- Add clams, turn up heat to medium-high, and cover.
- Cook for 5-6 minutes, until shells are wide open.
- Discard any clams that do not open with the others, this means they are bad.
- Serve with broth (either poured over clams in a large bowl or for dipping in smaller bow(s). (strain through cheesecloth, if desired, to remove any remaining grit.).
More about "beer steamed clams recipes"
BEER-STEAMED CLAMS RECIPE | BON APPéTIT
From bonappetit.com
3.5/5 (65)Estimated Reading Time 40 secsServings 4
STEAMED CLAMS IN BEER (COOKED IN 10 MINS!) - RASA …
From rasamalaysia.com
4.3/5 (19)Total Time 10 minsCategory American RecipesCalories 106 per serving
- Set up a skillet with the butter, add the garlic and saute until aromatic or light brown in color. Add the clams, stir a few times before adding the beer. Add the pepper, lemon and chopped parsley. Stir to combine well.
- Cover the lid of the skillet and steam on high heat for 2-3 minutes, or until all the clams open up. Serve immediately.
BEER-STEAMED CLAMS WITH HERB BUTTER RECIPE - TODAY.COM
From today.com
BEER STEAMED CLAMS - AT HOME OR ON THE CAMPFIRE! - FOX AND BRIAR
From foxandbriar.com
MY BEST RECIPE FOR BEER STEAMED CLAMS - FRAN BERGER
From franberger.com
HOW TO MAKE BEER STEAMED CLAMS: 8 STEPS (WITH PICTURES) …
From wikihow.com
FRIED STEAMER CLAMS: AN EASY AT-HOME WAY TO ENJOY THIS ESSENTIAL …
From cbc.ca
BEER STEAMED CLAMS | SARAH'S CUCINA BELLA
From sarahscucinabella.com
STEAMED CLAMS IN BEER (COOKED IN 10 MINS!) - BLOG WRITING, COOKING
From writingabusinessplanksl.com
BEER STEAMED CLAMS RECIPE | FISHEX SEAFOODS
From fishex.com
BEER STEAMED CLAMS - NUTMEG NANNY
From nutmegnanny.com
QUICK AND EASY BEER STEAMED CLAMS WITH SOFT GRILLED …
From more.ctv.ca
STEAMED CLAMS IN BEER (COOKED IN 10 MINS!) - FOOD NEWS
From foodnewsnews.com
BEER-STEAMED CLAMS | CANADIAN LIVING
From canadianliving.com
BEER-STEAMED CLAMS AND MUSSELS RECIPE | MYRECIPES
From myrecipes.com
GARLICKY STEAMER CLAMS IN LOCAL ALE RECIPE - FOOD AND WINE
From foodandwine.com
STEAMED SOFT-SHELL CLAMS - BAKED FISH RECIPES
From goodhousekeeping.com
RICHARD BLAIS' BEER-STEAMED CLAMS | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
STEAMED CLAMS WITH BACON AND BEER RECIPE - THE SPRUCE EATS
From thespruceeats.com
BEER STEAMED CLAMS WITH BACON AND SHALLOTS - STRIPED SPATULA
From stripedspatula.com
SIMPLE BEER STEAMED CLAMS - COOKING WITH COCKTAIL RINGS
From cookingwithcocktailrings.com
RECIPE OF THE WEEK: CLAMS STEAMED IN BEER | THE WEEK
From theweek.com
BEER STEAMED CLAMS RECIPE - TABLESPOON.COM
From tablespoon.com
VIETNAMESE LEMONGRASS BEER STEAMED CLAMS - BEYOND SWEET AND …
From beyondsweetandsavory.com
CLAMS STEAMED IN BEER | AMERICA'S TEST KITCHEN
From americastestkitchen.com
BEER-STEAMED CLAMS | JOHANNY'S KITCHEN
From johannyskitchen.com
ERINGOSCRATCH RECIPE: BEER STEAMED CLAMS – ERINGOSCRATCH
From eringoscratch.com
BEER-STEAMED CLAMS WITH FENNEL AND TARRAGON - WILLIAMS SONOMA
From williams-sonoma.com
BEER STEAMED CLAMS | RECIPE | STEAMED CLAMS, CLAM RECIPES, FOOD
From pinterest.com
BEER STEAMED CLAMS — BRAISED & BURNT
From braisedandburnt.com
BEER STEAMED CLAMS LINGUINE - JENNSDAILY
From jennsdaily.com
BEER STEAMED CLAMS WITH GARLIC BUTTER - RICK'S FOOD BLOG
From food.rickk.com
STEAMERS IN BEER RECIPE | EASY STEAMED CLAMS RECIPE
From mantitlement.com
STEAMED CLAMS WITH BEER AND LEMONGRASS (NGAO HấP Xả BIA)
From butestseafoodie.com
RECIPE: STEAMED CLAMS WITH BEER AND BACON - TASTING VICTORIA
From tastingvictoria.com
BEER STEAMED CLAMS | COOKING MAMAS
From cookingmamas.com
STEAMED CLAMS WITH WHITE WINE, GARLIC AND BUTTER
From cravingcalifornia.com
BEER-STEAMED CLAMS | BEV COOKS
From bevcooks.com
STEAMED CLAMS BEER RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
STEAMED LITTLENECK CLAMS WITH LOCAL BEER, CHORIZO, AND PARSLEY
From foodthinkers.com
BEER-STEAMED SOFT-SHELL CLAMS RECIPE | MYRECIPES
From myrecipes.com
STEAMED CLAMS IN GARLIC BUTTER - DINNER AT THE ZOO
From dinneratthezoo.com
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #very-low-carbs #appetizers #seafood #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #shellfish #clams
You'll also love