A personal spin on baked cod fish tacos. When beef or chicken gets tiresome, do something fishy! Omitted cilantro due to personal tastes, but feel free...
Author: Adam Bassett
Cooking a lemon and dill seasoned whole salmon fillet on a smoldering cedar plank adds a touch of smoke to a beautiful fish!
Author: USA WEEKEND Pam Anderson
When spring is in the air, fried crappie is what all of the fishermen around here are talking about. This year I left the deep-fryer in the cabinet and...
Author: Soup Loving Nicole
Wake up your taste buds with this lowfat recipe. It is sure to satisfy - and provide a spicy kick!
Author: Lesley Porcelli
Author: Jamie Geller
Martha mastered this classic dish during the couple's time in Italy. It's still one of her favorite recipes.
Author: Martha Holmes
A simple white wine marinade makes this grilled swordfish special. Rosemary is used in both the marinade and a lemon and olive oil sauce that is drizzled...
Author: CARLOSA
Why you'll make it: Because it's tuna done differently, and a spicy Asian take on kebabs.
Author: Molly Stevens
Cooking fish in foil is a fun, fast, kid-friendly way to get the kids to eat fish and veggies, adapted from Weight Watchers 5-Ingredient 15-Minute Recipes,...
Author: Jules921
A creamy classic, great to make for those busy nights when a time consuming recipe just isn't an option.
Author: Karena
A quick, easy, and flavourful family dinner recipe using catfish filets. This dish is particularly delicious served with a citrus and banana salsa.
Author: ITALYLOVER
Quick and easy grilled swordfish with a tasty butter sauce.
Author: Michellea Southern David
A favorite with our family, this French-Canadian dish has been passed down from many generations. It's a simple dish that can be served with a bechamel...
Author: Louise B.
Use the freshest wild or farmed salmon for this dish. Chilling it in the freezer for 20 minutes makes it easier to dice.
Author: Bon Appétit Test Kitchen
Yellowfin tuna is always delicious when grilled. This is great at a tailgate party, or at your Saturday afternoon summer barbecue. You can add a little...
Author: DRIBBS
Chunks of golden brown, crispy catfish! Serve with ketchup or tartar sauce.
Author: rachel
This recipe is great either on the grill or in the oven broiler. The tomatoes give it a little bite. My entire family loves it, even my pickiest eater....
Author: Helene Rose-Carson
It may seem simple, but it's my favorite way to have tuna. Seared fish steaks are a Cajun tradition.
Author: Anonymous
Author: Ruth Cousineau
Citrusy tilapia, served with a cheesy but light pasta.
Author: vo0do0
Very easy, but oh so good! This recipe will work with just about any kind of fish steak.
Author: Kimber
This is a lighter version of pasta carbonara. For people who want the flavor but not the bacon, smoked salmon is the perfect substitute!
Author: DEBNJAMES
Delicious baked haddock with spinach, diced tomatoes, smothered in a rich, tangy tomato sauce.
Author: Mia
A nice quick and easy recipe for tuna. It makes a wonderfully light lunch...easily doubled.
Author: TOPPER2
A light, lemony baked fish fillet, with baked potatoes on the side all topped in a sprinkle of dill and parsley. Serve with white rice.
Author: sue
If you want to impress a Newfoundlander, do it with simple goodness. This recipe is straight from Newfoundland!
Author: Rose Small
Barramundi has been available quite often in my local supermarket. This recipe would also be good with tilapia. The butter-lemon-basil sauce is also good...
Author: spice of life
An easy, pleasing recipe that is very economical to make and enjoy. I serve with chicken gravy at the table with mashed potatoes and a vegetable or tossed...
Author: broomrider
This is a wonderful and inexpensive dish that may be served in place of the much more expensive lobster tail.
Author: Karena
A baked bluefish recipe which surrounds the palate with bluefish flavor but not the fat or typically strong bluefish odor. This fish tastes delicious served...
Author: Rick
I made this sandwich once, and have been hooked ever since! Once you get a rhythm, this is a quick and easy dinner. And tastes great hot or cold.
Author: cathy a.
This is a simple and excellent way to serve ling cod or other bottom fish. It makes a delicious meal served with rice pilaf and Caesar salad.
Author: Renee
Author: Copeland Marks
A delicious fish with a summery flavor! Preparation Time: 25 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy...
Author: Robyn Webb
The whole family will enjoy this delicate, flaky cod, and it's one of the easiest and tastiest fish dishes you'll ever serve.
Author: lutzflcat
This is a simple, less rich, but very tasty recipe for tuna melts. It's the only tuna melt I make and my husband is a convert from the traditional kind...
Author: momnipotent
I was recently introduced to monkfish (sold as "monkfish tail" in fish markets) and it has become a new favorite of mine. It's often called "poor man's...
Author: France C
Planked salmon is a method of cooking and smoking salmon that has been used for many years. Make sure to use natural (no preservatives) red cedar. The...
Author: SWIZZLESTICKS
These seafood kabobs are great on the grill, but taste just as good broiled, which makes this a year-round meal! Serve with rice pilaf or grilled sweet...
Author: KMOMMYZ
Did you know that Basa can be as little as $3.99 a pound at most grocery stores? Yup and this hidden treasure is the most delicious, tender, fish I have...
Author: tinkerbell773