Make and share this Peach and Cottage Cheese Dessert recipe from Food.com.
Author: Madson7
Make and share this Watergate Salad (No Marshmallows) recipe from Food.com.
Author: lobquin
We love this recipe..I use sugar free and lower fat cream cheese and other my healthy ingredients..with no apparent change in taste
Author: grandma2969
These are wonderful for the holidays. They are so easy to make and very delicious. Tart and tangy. Did I also say EASY
Author: mandabears
From Australian BH&G Diabetic Living. Cooking time is freezing time of 4 hours plus time to heat milk. Don't see why you couldn't substitute other berries...
Author: ImPat
My mother-in-law made this for us this Christmas. It's so good. I don't think there is anyone who wouldn't like this yummy dessert.
Author: Sarah in New York
My friends mom used to make these when I was little, creating a batch of these along with some strawberry knox blox. The Spanish ones are what I remember....
Author: Suzieqb8
Pineapple, coconut, macadamia nuts, lemon, pretzels, cream cheese and whipping cream spells yyyyyyuuuuummmmmmmmyyyyyyy to my family. Another cut from the...
Author: Chef53Kathy
This is a very unique sweet. Nice pale green in colour, extremely light and refreshing. From Marie Claire Style "Sweet" cookbook by Jody Vassallo. Does...
Author: KitchenManiac
Make and share this Green Jello Dessert recipe from Food.com.
Author: Kathy Strickland
I used to eat this all the time as a kid and just ran across the recipe again in a church recipe collection cookbook. I'm not a huge fan of gelatin salads,(they...
Author: Kim127
I got this recipe off the internet, but haven't tried it yet. I thought I'd put it here for safe-keeping and easy access. Prep and cooking time do not...
Author: arroz241_11561377
On occasion, I like to "fancy up" one of my favorite gelatin desserts with a buttery graham cracker crust and a layer of cream cheese filling. Mandarin...
Author: The Daycare Lady
Make and share this Black Cherry Layered Pretzel Dessert recipe from Food.com.
Author: Smuckersreg
Great Jello salad, especiallyin the summer. Can even be used a cool, creamy dessert. Everyone loves this great salad. I sometimes add a small can of mandarin...
Author: brunettebaker
This is easy to make and even thought it is called a salad, it makes a nice light dessert. My mom, who lives a in retirement center and no longer cooks,...
Author: Classicalteacher
This is a refreshing dessert. A great desert to serve after a chinese/asian meal. Serve with seasonal fruits, such as strawberries and kiwi-fruit or tinned...
Author: Jubes
Make and share this Creamy Gelatin Dessert recipe from Food.com.
Author: Marie
Make and share this Frosty Mandarin Dessert recipe from Food.com.
Author: internetnut
My mom's cousin had a catering business many years ago, and this was one of her most requested dishes. It is called Snow Salad because of its pure white...
Author: Ernies Bert
This was in my new Kraft food&family magazine. It looks really good and I hope to try it soon. Cook time is the time it takes to chill.
Author: Skeeter
I have not tried this recipe because I do not care for wine but it looks so nice and refreshing for those of you who do enjoy wine. This looks like such...
Author: Gingerbear
Make and share this Easy Strawberry Walnut Dessert recipe from Food.com.
Author: Gods_sugarcookie
"Whisking the sugar, boiling water and gelatin vigorously with a wire whisk creates the foam for this sophisticated dessert. Allow the gelatin mixture...
Author: Lissa_L
This is another cake mix yummy. Jell-o cookies are always delicious, but this recipe is easier because of the cake mix. Try them, I think you'll will like...
Author: mandabears
For this cake I used inspiration from a couple of popular cakes- Jello Poke Cake and Strawberry Margarita Cake. The end result is an absolutely delicious,...
Author: GlamAtomic
I found this recipe (pretty common one) and modified it. Haven't tried the crust yet in this particular recipe, but I've used it in other things. Y'all...
Author: Sayster
Oh, wow, this is so tangy and refreshing! Just like the real thing. Cooking time is actually chilling time.
Author: Lorraine of AZ
This is a real refreshing low fat dessert and easy to make too, orange Jell-O can be replace with any other flavor, but I find that orange seems to be...
Author: Kittencalrecipezazz
From: New York's 25: Taste Of Greece - Oct 16-Nov 18, 2006. "I had a dessert about 10 years ago at a Greek restaurant on Ninth Ave.," says pastry chef...
Author: ThatSouthernBelle
This classy dessert can be made up ahead of time and is such a crowd pleaser. This recipe could easily be cut in half. A chocolate sauce or a raspberry...
Author: Abby Girl
I got this recipe from an Amish cookbook entitled Cooking with the Horse and Buggy People. This is recipe is from a Amish lady from Holmes County,Ohio
Author: tuttifrutti1
From the Victory Cookbook - Nostalgic Food and Facts from 1940 - 1954 - caption on page 'The Ministry of Food wants your cooking secrets'
Author: McCarthy
I bought a bunch of jello on sale and didn't know what to do with it. I discovered Favorite Recipes Jello Brand Fun and Fabulous Recipes, and oila! I used...
Author: AmyZoe
This was one of my favorite dessert in Japan.Not sweet and refreshing.Oh,the caffeine makes it an adult dessert! Adapted from about.com
Author: littlemafia
From Cookbook compiled by The Nursing Service Dept. of West Nebraska General Hospital, 1977. This recipe belongs to Alice Raben. Cooking time does not...
Author: NELady
This recipe is being posted for ZWT II & my source is www.recipes4us.co.uk/Desserts%20and%20Puddings/irish_coffee_pudding. This sounds yummy to me & appeals...
Author: twissis
This light peach dessert is so fresh it tastes just like summertime. It's a quick way to dress up instant vanilla pudding. This came from Taste Of Home's...
Author: internetnut
Make and share this Applesauce Gelatin Squares recipe from Food.com.
Author: bmcnichol
I combined a couple of recipes to come up with this one after being inspired by cookies I saw on the cover of a magazine. The dough tends to be a bit sticky,...
Author: doobtones 2
A light, yet filling Mexican dairy geletin-based dessert given to me by an Hispanic friend. This dessert is delicious plain, or can be prepared with fruits...
Author: Randy0911
Just got some of the season's first cantalopes and I remembered this recipe. Been doing it so long now, not sure where it came from...probably some magazine....
Author: Happy Harry 2
This is an elegant,airy dessert adapted from Please Help Yourself!, a recipe book for buffets and entertaining by Robert Ackart.
Author: Cooking Beast
I especially like this recipe because its very quick to make, with few ingredients and taste super with a salad plate.This recipe came from the 1984 Seaforth...
Author: DotM7037