Make and share this Garlic Steak With Horseradish Sauce by Bobby Flay recipe from Food.com.
Author: januarybride
A spicy, tangy marinade helps tenderize this flavorful cut of meat that's perfect for tacos.
Author: Rhoda Boone
Cube steak works the best for this recipe. Chaz loves this - perfect comfort food with mashed potatoes and biscuits. Yay carbs!
Author: greysangel
Author: Lillian Chou
Make and share this " Outback " Steak Rub recipe from Food.com.
Author: Amy Martin KV
This quick Cantonese dish comes from an old Playboy magazine. I think it's the hoisin sauce that makes it.
Author: MariaLuisa
I adapted this from a recipe I got off the myrecipes.com site. It is a wonderful marinade for flank steak. The great thing about this recipe is that you...
Author: KimmieCat1
Author: Bobby Flay
Another recipe that I found from Taste of Home, cooking for two. This is what the article says: Oriental meets Mediterranean in this flavorful, sweet-and-...
Author: diner524
This recipe contains a flavorful and simple technique for grilling beef steak, which also works well on pork ribs. The result is savory, juicy meat.
Author: Northwest Lynnie
One of my favorite meals to eat, this is sooo easy and can be done in about 30 minutes. Goes great with mashed potatoes and rolls of some kind are a MUST...
Author: Redneck Epicurean
I have several recipes for Steak Diane, and this one is from the 21 Club. Cooks Notes: Use the best steak you can afford, from a good butcher.
Author: NcMysteryShopper
I actually prefer the taste of perfectly pan-seared beef over grilled. This is easy and always delicious.
Author: KathyP53
Author: Bon Appétit Test Kitchen
This recipe was found online icuban.com by Three Guys from Miami. This recipe adds a touch of lime and fresh cilantro to give the dish a Cuban flavor....
Author: diner524
Excellent way of preparing thin round steak, was initially published in the food section of "San Antonio Express-News".
Author: dcdsatx54
Is there anything better than a beautifully cooked steak? I love the simple flavors in this recipe-just great-quality meat paired with a garlicky herb...
Author: Donna Hay
I originally got the idea for this out of Sunset Magazine, and have tweaked it to suit my family and friends. It makes a great OAMC entree for the grill,...
Author: IngridH
Author: Brian Luscher
This is a very popular recipe in this area where the population is mostly of Portuguese decent. A gal I work with, who is from the Azores gave me this...
Author: CookstoRelax
A really simple marinade- which I like to use a couple of days in advance, but it's totally not necessary! A simple 2 1/2 hours will certainly do that...
Author: hollyfrolly
Could not find the taste I wanted, and did not want the creaminess of so many canned soup recipes. So, concoted this one and was very pleased with the...
Author: ebbtide
Found this on eHow submitted by Athena Hessong. Thank you Athena!! I have such a hard time finding the Swiss Steak bag and seasoning at my grocery store...
Author: LoversDream
Author: Stephan Pyles
We had this for dinner this past weekend and I cannot begin to describe how scrumptious it was. This is a recipe from Ina Garten / The Barefoot Contessa....
Author: Pianolady
Another delicious steak with a butter topping for your next grilling. Use the left over butter on hot cooked vegetables.
Author: Karen From Colorado
Now you can make one of Hillstone's most popular dishes at home. Infused with soy, pineapple juice, sesame, and ginger, it's a decision you will never...
I say "bulgogi", you say "pul-kogi". Truthfully, I'm not really sure how you're supposed to say it but, no matter how you say it, it's tasty. Apparently...
Author: Nif_H
We make this super-easy, super-tasty dish all year long. The bold combination of soy sauce, balsamic, and maple syrup works its magic on the meat quickly,...
Author: Ian Knauer
Adapted from Steve Raichlen's The Barbecue! Bible. This is a quick, easy marinade that makes an amazing grilled steak. The key to making this REALLY fast...
Author: IngridH
A gourmet meal that will have your friends talking. The herbs and bourbon sauce give this steak a wonderful flavour. I barbequed my steak but the recipe...
Author: heather in Ont
I made this marinade to get rid of a partial bottle of wine and some fresh herbs that needed using. It turned out to be the best steak I've ever made....
Author: under12parsecs
Make and share this Sweet and Sour Hawaiian Beef Crock Pot recipe from Food.com.
Author: Kittencalrecipezazz
This marinade tenderizes the steaks and makes them absolutely delicious. You won't need steak sauce for this one! I will sometimes use it on a big London...
Author: SilverOpera
There has been many requests for pan seared steak that is started in a skillet then finished cooking in the oven this is the recipe/method for the perfect...
Author: Kittencalrecipezazz
From "Cook's Country from America's Test Kitchen," episode 108, "Steakhouse Favorites." ATK recommends top sirloin steak for indoor broiling. If price...
Author: DrGaellon
My husband asked me to make his steak ranchero style, so naturally I went to Zaar to look up a recipe and to my surprise there was none. Well, I've fixed...
Author: Sharon123
I am not a big red meat person, but these are really delicious. I got the recipe out of an old cookbook I found at a used bookstore for a dollar. I don't...
Author: Chalko
Author: Gina Marie Miraglia Eriquez
This recipe is for 2 steaks. You can increase the amount of ingredients to marinate more steaks. They come out juicy and perfect.
Author: Sageca
Through some trial and error I have hit on a pretty good recipe for dry aged steak at home. This is a 1 day method, recipe instructions for one steak.
Author: Diana Adcock
This recipe is adapted from several roasted steak recipes with a few modifications that I feel makes the ultimate steak.
Author: jpknight22
Make and share this Cast Iron Skillet Fillet Mignon recipe from Food.com.
Author: Heather N.
I found this great recipe at Detroit Free Press, submitted by Susan Selasky. The ingredients are ones that are typically available is most kitchens and...
Author: BakinBaby
Excellent marinade for beef. I have used this with beef kabobs and my DH's favorite Ribeyes. The meat is so flavorful and tender and the reserved sauce...
Author: Nimz_