Kiwi Mint Sparkling Water Recipes

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SPARKLING KIWI LEMONADE

Keep some kiwi ice cubes in the freezer so they're ready whenever you crave a tall glass of this dressed-up summertime favorite. -Emily Seidel, Ainsworth, Nebraska

Provided by Taste of Home

Time 20m

Yield 6 servings.

Number Of Ingredients 4



Sparkling Kiwi Lemonade image

Steps:

  • Slice two kiwi into small pieces. Place in ice cube trays and fill with water. Freeze., Cut remaining kiwi into large pieces; place in a food processor. Cover and process until smooth. Strain; discard pulp. In a 2-qt. pitcher, stir sugar and lemon juice until sugar is dissolved. Stir in kiwi puree. Refrigerate until chilled. Just before serving, stir in carbonated water. Serve over kiwi ice cubes.

Nutrition Facts : Calories 166 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 42g carbohydrate (35g sugars, Fiber 3g fiber), Protein 1g protein.

8 medium kiwifruit, peeled, divided
3/4 cup sugar
3/4 cup lemon juice
1 liter carbonated water, chilled

KIWI MINT LEMONADE

The recipe says that if you don't have mint, it is still delicious without it. Posted for ZWT-8-AUS/NZ. Makes 2 1/4 cups without sparkling water - 4 glasses.

Provided by DailyInspiration

Categories     Beverages

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6



Kiwi Mint Lemonade image

Steps:

  • In a medium saucepan, heat with with sugar over medium-high heat, stirring occasionally until sugar is dissolved. Simmer, uncovered, 5 minutes. Remove from heat and stir in mint leaves. Let stand 20 minutes.
  • Meanwhile, peel kiwifruit and cut into chunks. Puree in food processor. Place puree in a pitcher. Strain cooled syrup into pitcher, pressing on mint, then discard leaves. Refrigerate until cold. Squeeze juice from 2 lemons. Stir into kiwifruit mixture. Taste, squeeze in juice from remaining lemon for a tarter lemonade. Pour into glasses. Top with sparkling water. Serve garnished with a slice of kiwifruit. Makes 2 1/4 cups without sparkling water - 4 glasses.

Nutrition Facts : Calories 139, Fat 0.4, Sodium 5.2, Carbohydrate 35.8, Fiber 2.6, Sugar 30.3, Protein 1

1 cup water
1/2 cup granulated sugar
1/2 cup fresh mint leaves, packed
3 kiwi fruits
2 -3 lemons
sparkling water

HONEYDEW-KIWI SMOOTHIE

Provided by Bon Appétit Test Kitchen

Categories     Blender     Breakfast     Low Fat     Quick & Easy     Low Cal     High Fiber     Honeydew     Kiwi     Mint     Summer     Healthy     Low Cholesterol     Honey     Lime Juice     Bon Appétit     Vegetarian     Pescatarian     Paleo     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 2 servings

Number Of Ingredients 6



Honeydew-Kiwi Smoothie image

Steps:

  • Combine all ingredients in blender and process until smooth. Divide smoothie between 2 glasses and serve.

2 cups 1-inch cubes peeled seeded honeydew melon
2 cups crushed ice
1 1/4 cups 1/2-inch cubes peeled kiwi
10 large fresh mint leaves
1 tablespoon fresh lime juice
1 tablespoon honey

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